Home Forums Hunting & Shooting Food, Cooking, and Game Preparation Tonight's Supper/Dinner was/is ?

wabigoon,

would that sausage be the "Swedish" variety I know as Korv?

and mulberry makes a nice cooking fire? I learn new things here all the time.


Thanks,

Geno

or one of these

dv,

looks like a great set-up you have there.

Build it yourself? Gas and charcoal capability?

Uber.

Geno

PS, does not look like pic was taken this week

Excellent Dan!!!!!

Well done buddy!

Sesame Shrimp stir fry

And to be clear the above picture isn't my back yard I was just showing the umbrella which I use to BBQ and smoke when raining

This is my back yard

Dang dude! No yard work!

I love it.....

Stir fry ginger pork with red peppers and snap peas, and sticky rice

Nice looking digs, Dan.

I just has fwied rabbit!


It was dewicisous!

pizza, beer and fried appetizers at a locale joint with Gwen the super killer. it was awesome

Just one question. What do you do with the huge ice cube in the winter?

T-bone, smashed cheesy sour cream red potatoes, and fresh tomato with salt and a drizzle of balsamic.

Little man approved.

Indeed a little but big man Sean.

We've all watched him grow up from his early obsession with water and the garden hose while learning to walk and be where he is today.

Good job sir!!

Hoop

Steamed carrots and cauliflower and some simmered snausages.

blueberry pie and a chilish type food.

both were good

All out tonight…….








Bologne samich.

Chicken and dumplings (dill in the dumplings). Was just perfect for a cold, cold night.

Bologne, cheapest white bread one can find in a grocery store, kraft "processed food" cheese, and yellow mustard served with an ice cold Pepsi out of the cooler.

Reminds me of great times with my dad and brother out in the sticks. A mighty fine meal, for me, to this day!

Hope you enjoyed!

Excellent choice, one of my top two, ever