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Originally Posted by Huntz
I love raw milk.Never got sick from it.Along with that I use raw honey.Just about anything that is pasteurized has all the good things removed. grin



Raw milk from backyard animals is full of natural antibodies. You can't beat it.

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I'm trying to put some weight on and drink at least a quart of chocolate milk per day, sometimes more! Love it!




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I miss not being able to get raw milk straight from the cow, my Uncle has been departed for 40 years and his son, my cousin dose not keep milk cows, keeps beef cows thou, up till a few months back I drank a lot of milk and I would rather have a glass of cold milk or chocolate than any of the sodas, but I have to watch my carb intake, due to Diabetes, I got good control on things and I am loosing weight, but I can drink a quart or two of milk in a sitting like I did! I had milk with my breakfast this morning and well nothing like a tall glass of cold milk to get you going in the morning! its good for you, my mom said if you want to keep your teeth drink milk, she was right,and I have all of mine!


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Originally Posted by ingwe
I make it a point not to keep it around. I would easily go through half a gallon a day if left unrestrained. I love the stuff!
I'm that way with tomato juice and V-8. I'll drink every drop of it if it's in the house.


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no, i find it disgusting since i found out where it comes from.


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I drink a quart to a quart and a half a day. Almost 70 now and I like it as much as I did when I was a kid.


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Yea I am that way with V-8 too!


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A full glass with every meal. I have done it since I was a small kid and even at 75 I am still healthy as a horse, do not wear glasses and still have "urges" so I believe that it must be good stuff. But, it has to be sweet milk, I have never been able to stand the taste of butter milk.

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I love a big cold glass of milk better than any drink. We generally go through around 6 gallons a month with what I drink and the wife uses in cooking. Other than on cereal my wife never has cared for milk at all. It's been years since I've drank any fresh still warm milk straight from a cow. My grandmother kept one old Jersey milk cow just for the milk, buttermilk and butter. You could sure tell when the cow had been grazing on wild onions as the raw milk would smell and taste awful. As much as I love milk I can't handle it onion flavored.

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Never met an individual whom raised on a dairy farm, was not addicted to the product.

I have seen more than once when my Dad, Mom, and six kids consumed over five gallons of fresh whole milk in a single day.

Rewarmed milk is kind of nasty. But fresh from the teat, squirted straight into a tall glass, and covered with foam..........OH MY, that's the scent and flavor of heaven.

A bunch of those aromatics burn off in the first five minutes, and it never tastes or smells the same again.

Ask any barn cat or dog, they will stand on their hind legs and lap up warm milk as long as one will squirt it into their mouth.

Momma has successfully weaned me from fresh whole milk, and onto 2% homogenized. That is probably a good thing as the two of us empty an average of three gallons a week.


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Go through about 3 gallons a week...prefer whole milk but 2% works in a pinch

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Originally Posted by gmsemel
I had milk with my breakfast this morning and well nothing like a tall glass of cold milk to get you going in the morning! its good for you, my mom said if you want to keep your teeth drink milk, she was right, and I have all of mine!
I'm in my early fifties, and I do too. Only had two cavities in my life, and my dentist says I have the teeth and gums of a fourteen year old.

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Milk is for baby cows.


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Originally Posted by gmsemel
Yea I am that way with V-8 too!
I like V-8, and usually keep it in the house, but a can or two per week is good for me.

PS for a while there, I was making fresh V-8. Tastes just like it, but a little better. Just put celery (with the leaves) tomatoes, green leaf lettuce, and carrots, in a juicer and it tastes like fresh V-8. Better for you, too, due to all the living enzymes.

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Originally Posted by drover
I have never been able to stand the taste of butter milk.

drover

Me either. It's only good for fried chicken.

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Originally Posted by brilite
Milk is for baby cows.
Yep, it's how they put on muscle, bone, and teeth. What fattens them up is grains.

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Just me and the wife at home and I buy 4 gallons at a time, a couple of times a week. They wife kept griping so I did switch to 2% a few years back. It took some getting used to, but now I am fine with it. miles


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Originally Posted by milespatton
Just me and the wife at home and I buy 4 gallons at a time, a couple of times a week. They wife kept griping so I did switch to 2% a few years back. It took some getting used to, but now I am fine with it. miles
Not a good idea. Switch back to full fat. Two percent and less is little more than sugar water, which is bad for your pancreas. The fat slows the conversion to blood sugar, thus saving the pancreas. Also, there's absolutely nothing unhealthy about consuming saturated fat. The medical establishment has had that wrong since the 1950s, and are only now starting to admit it.

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Why would anyone drink cow mucous? You might as well drink cow snot! Milk IS for baby cows. We are supposed to drink human milk and then only as babies (or a taste if you can talk the wife into it). Look at what happens to calves that drink cow's milk, they grow up to be big and stupid. You wanna drink that stuff too?

Actually, I used to have it with my cereal until my ENT specialist told me to stop. He says it causes more allergies than we think. He did say it was meant for baby cows and that there is no reason for humans to drink it and that goes for all milk products. I haven't missed it and feel better.

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