Going to fool around with mayo, garlic, lemon juice, A1 and dijon mustard tonight and see what happens.
Got any sandwich spread recipes?
Dukes w/ Dijon.A dash of cayenne in the mix for a little zip.
Dukes mayo with Sriracha, Tony's, and a little vinegar.
Maybe a little L&P's for that anchovy wow!!
Mayo, stone ground mustard and horseradish.
I put one in a thread here sometime back. My great grandmother's green tomato sandwich spread. Works great as a starter for tartar sauce also. Don't have it handy but you might be able to find it.
Duke's, out of the jar. All I need for a sandwich spread
Dukes mayo with Sriracha, Tony's, and a little vinegar.
Maybe a little L&P's for that anchovy wow!!
I'm a big fan of the mayo and sriracha combo as well.
Best Foods...................................Mayo
One summer go-to for us on sammiches is:
mayo
lemon juice
dijon mustard
fresh horseradish
fresh tarragon
All to your specific taste.
Same spread is our base artichoke dip as well.
Different things for different meats. Wife made Italian subs the other night, Olive oil, balsamic vinegar, salt, pepper and oregano.
Lots of time a ham sandwich will just get the bread buttered.
Bologna gets Dukes and Crystal hot sauce.
Turkey gets a little Dijon, or Dukes and sometimes Chipotle Aioli. Chipotle Aioli also goes on fish sandwiches.
Generally I use nothing. The majority of my sandwiches use Italian cuts and Swiss cheese so nothing is needed for me. On occasion, with ham for instance, a bit of Dukes mayo.