With all the shortage talk & some of the prices I've seen I was getting nervous as I realized we were out of steak & low on burger.
Whew! a sigh of relief when wifey just got back from Sam's. A whole, choice strip loin @ $8.07, 80/20 ground chuck @ $3.27, a little high but it is a bit scarce here lately, & some 90 cent thighs. They too seem to be getting harder to find under a buck, but all a good feeling as I have 35 pounds of meat to vac seal today.
Grilling/barbequing season coming to a close for many, maybe prices will settle some. Just trying to be positive, or maybe just naïve.
