Fellas, gotta decide between a2 or 154cm for the two knives I’m having made up. I want them to pass down to my son when I hang em up, and maybe his kids after. I read a fair bit about discoloration / corrosion with a2.
Any of you guys ever see a2 that was older and not discoloured.
Caring for knives, and giving them a wipe of oil is not a big deal for me, but I can always go 154cm.
Any thoughts would be appreciated.
