Home Forums Hunting & Shooting Food, Cooking, and Game Preparation Tonight's Supper/Dinner was/is ?

Love stuff like this on a moments notice.

Grilled cheese, sourdough bread.

Agree.

No reason to ruin a great sausage and braising ah jus with complex ingredients.

Night no. 2 on the chicken noodle soup.

If you dont start with a whole chicken you suck.

Spuds, onions, carrots and deer roast.

Be going down the hatch in about 10 minutes

Nothing but thw finest
employer provided China.

ok google gas station near me

Went to Doug's for crappie tacos & beer;



+ 3 these guys;

Tried out a new recipe last night for shrimp chile rellenos and they were amazing! Found some poblano chiles at Winco(Oklahoma) that were huge. Sauteed some shallots, garlic and roasted tomatoes. Added medium shrimp cut in half with some salt and pepper. Roasted and peeled chiles, stuffed mix shrimp mixture then topped with monterey jack. Chipotle crema on top. DAMN GOOD!

A fine meal, sir !!

Scratch, chicken caesar;

Liver, an' onions.

I think I'll make this recipe this weekend, but sub the shrimp for chicken or steak.

Medium rare deer loin, seared black fin tuna, and knorrs teriyaki noodles.

Coupla nice porterhouse steaks, from the local farmers co-op.

Just Deb & I, so only cooked 1 & we split it. $18 & change a pound.



Made mushroom, onion, garlic, pan gravy;



Deb knocked out some garden taters & broccoli;



So, so good !

Those porterhouse are HUGE! And cooked perfectly I might add. Is that a little fresh ground horseradish too?

For me, Chile Rellenos is the standard by which all good Mexican food is judged!! My absolute favorite and that looks and sounds awesome! Congrats.

Yes Sir, sure is !

Mighty fine meal.

Pork butt on the Webber kettle today. Steady temps of 275° using mesquite and cherry. Sandwiches were great and leftovers will be for nachos during the Super Bowl.