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Joined: Feb 2002
Posts: 18,665
Campfire Ranger
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OP
Campfire Ranger
Joined: Feb 2002
Posts: 18,665 |
Who can recommend a cognac for cooking, which also suitably stands up for sipping...?
Signed, cognac forlorn
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Joined: Jun 2004
Posts: 44,710
Campfire 'Bwana
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Campfire 'Bwana
Joined: Jun 2004
Posts: 44,710 |
Any decent VS ought to do, but take my opinion with a grain of salt. Cognac to me is expensive, high octane grape syrup.
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Joined: Feb 2002
Posts: 18,665
Campfire Ranger
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Campfire Ranger
Joined: Feb 2002
Posts: 18,665 |
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Joined: Nov 2003
Posts: 67,562
Campfire Kahuna
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Campfire Kahuna
Joined: Nov 2003
Posts: 67,562 |
Remy Martin 1738 VSOP. You will never need another brand
Sam......
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Joined: Feb 2002
Posts: 18,665
Campfire Ranger
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Campfire Ranger
Joined: Feb 2002
Posts: 18,665 |
Thanks, Sam...but something tells me it's probably not a bargain brand...LOL I'll check with the purveyor and check it out.
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Joined: Sep 2004
Posts: 7,437
Campfire Tracker
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Campfire Tracker
Joined: Sep 2004
Posts: 7,437 |
Remy Martin 1738 VSOP. You will never need another brand +1! It isn't over priced.
μολὼν λαβέ
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Joined: Feb 2002
Posts: 18,665
Campfire Ranger
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OP
Campfire Ranger
Joined: Feb 2002
Posts: 18,665 |
Remy Martin 1738 VSOP. You will never need another brand +1! It isn't over priced. Good deal...
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Joined: Oct 2016
Posts: 87
Campfire Greenhorn
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Campfire Greenhorn
Joined: Oct 2016
Posts: 87 |
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Joined: Sep 2009
Posts: 41,761
Campfire 'Bwana
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Campfire 'Bwana
Joined: Sep 2009
Posts: 41,761 |
Paul.
"Kids who grow up hunting, fishing & trapping, do not mug little old Ladies"
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Joined: Apr 2017
Posts: 19,439
Campfire Ranger
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Campfire Ranger
Joined: Apr 2017
Posts: 19,439 |
Why spend the extra money for cooking?
Use brandy it will impart more flavor to the food and it comes in a wide variety.
Save the Cognac from drinking.
More importantly where the Armagnac
"Maybe we're all happy."
"Go to the sporting goods store. From the files, obtain form 4473. These will contain descriptions of weapons and lists of private ownership."
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Joined: Feb 2002
Posts: 18,665
Campfire Ranger
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OP
Campfire Ranger
Joined: Feb 2002
Posts: 18,665 |
Use brandy it will impart more flavor to the food and it comes in a wide variety. Which one would you recommend?
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Joined: Apr 2017
Posts: 19,439
Campfire Ranger
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Campfire Ranger
Joined: Apr 2017
Posts: 19,439 |
For me I've found the $20-30 brandys really good for cooking. Most American brands that are grape based. E&J VSOP is moderately priced and imparts a good flavor that holds during cooking. You can move up if you want from there but I haven't found in the last 30+ years that wasting a great drinking $100+ bottle of drinking brandy on a dish really made it taste better. May stroke your ego but that's about it. And I've dropped some serious cash on food and spirits living in NorCal in the past.
Go with other fruit based brandies like Calvados an apple brandy for dessert recipes or when you want a sweeter more fragrant note.
"Maybe we're all happy."
"Go to the sporting goods store. From the files, obtain form 4473. These will contain descriptions of weapons and lists of private ownership."
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Joined: Nov 2003
Posts: 67,562
Campfire Kahuna
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Campfire Kahuna
Joined: Nov 2003
Posts: 67,562 |
Why spend the extra money for cooking?
Use brandy it will impart more flavor to the food and it comes in a wide variety.
Save the Cognac from drinking.
More importantly where the Armagnac bad, misguided 'advice'. laughing
Sam......
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Joined: Sep 2009
Posts: 41,761
Campfire 'Bwana
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Campfire 'Bwana
Joined: Sep 2009
Posts: 41,761 |
Never cook with wine/spirits that you would not happily drink.
Paul.
"Kids who grow up hunting, fishing & trapping, do not mug little old Ladies"
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Joined: Jan 2001
Posts: 21,317
Campfire Ranger
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Campfire Ranger
Joined: Jan 2001
Posts: 21,317 |
Never cook with wine/spirits that you would not happily drink. Sage advice, a little for the chef, a little for the pot, a little more for the chef...
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Joined: Aug 2002
Posts: 5,750
Campfire Tracker
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Campfire Tracker
Joined: Aug 2002
Posts: 5,750 |
Never cook with wine/spirits that you would not happily drink. Amen. Mike
Know fat, know flavor. No fat, no flavor.
I tried going vegan, but then realized it was a big missed steak.
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Joined: Apr 2017
Posts: 19,439
Campfire Ranger
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Campfire Ranger
Joined: Apr 2017
Posts: 19,439 |
By all means do what makes you think tastes best. I'll reserve the premiums for how they were meant to be enjoyed. 👍
"Maybe we're all happy."
"Go to the sporting goods store. From the files, obtain form 4473. These will contain descriptions of weapons and lists of private ownership."
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Joined: Nov 2003
Posts: 67,562
Campfire Kahuna
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Campfire Kahuna
Joined: Nov 2003
Posts: 67,562 |
By all means do what makes you think tastes best. I'll reserve the premiums for how they were meant to be enjoyed. 👍 that's a bit snooty and pretentious. laughing.
Sam......
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Joined: May 2005
Posts: 17,124
Campfire Ranger
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Campfire Ranger
Joined: May 2005
Posts: 17,124 |
Never cook with wine/spirits that you would not happily drink. Sage advice, a little for the chef, a little for the pot, a little more for the chef... "I enjoy cooking with wine, sometimes I even put it in the food..." Julia Child ( https://www.matchbookmag.com/daily/47-top-20-julia-child-quotes) She knew what she was about!
Last edited by Pugs; 05/20/17. Reason: add linky
If something on the internet makes you angry the odds are you're being manipulated
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Joined: Aug 2002
Posts: 19,060
Campfire Ranger
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Campfire Ranger
Joined: Aug 2002
Posts: 19,060 |
Seems to me that Chef's cook with wine where Cooks don't. I have eaten very little food cooked by Chef's, but none was up to par with the food that my Mother cooked. From breads to pies to meats and veggies. Never a drop of wine or brandy in any of it. miles
Look out for number 1, don't step in number 2.
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