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Woody, Woody, Woody, Dutch apples? Now where do we go with that? I'd suppose they have apples in the Netherlands, but the Dutch apple pie as I know it uses cream to make the pie richer still. I just looked at the Betty Crockett cook book, and it lists a blueberry Dutch pie as well.

I' don't know why I'm fussin' so over you, you didn't share non of that apple pie you're showin' off with ME!


These premises insured by a Sheltie in Training ,--- and Cooey.o
"May the Good Lord take a likin' to you"
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You wasn't here! Else I would!

However I dunno if you Boreal types can handle our Christmas weather here!!! 😁


Founder
Ancient Order of the 1895 Winchester

"Come, shall we go and kill us venison?
And yet it irks me the poor dappled fools,
Being native burghers of this desert city,
Should in their own confines with forked heads
Have their round haunches gored."

WS

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laugh


Molɔ̀ːn Labé Skýla!
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Woody, I can't just go bargin' in without an invite, an' you never sent me one! A fine howdydo I calls that!


These premises insured by a Sheltie in Training ,--- and Cooey.o
"May the Good Lord take a likin' to you"
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Originally Posted by kaywoodie
However I dunno if you Boreal types can handle our Christmas weather here!!! 😁

LOL!


If you take the time it takes, it takes less time.
--Pat Parelli

American by birth; Alaskan by choice.
--ironbender
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Originally Posted by m_stevenson
Art, will that variety grow in a Zone 4 area and still be sweet?
I'm speaking of Northern Lower Peninsula.


Probably... first known from Massatwoshits around 1900. Starts taken to WA, wet side in '64 and here in the early '80s. I have given away a ton of starts and most find it way better than typical.


Mark Begich, Joaquin Jackson, and Heller resistance... Three huge reasons to worry about the NRA.
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10gm...Never had gooseberry pie, what's the flavor compare to? We just picked a BIG bag of rhubarb from a friends garden, he has so much he begs people to come get it. We're eating rhubarb pie & cobbler now, and have the first batch of rhubarb freezer jam tucked away. Our friend keeps the seed pods picked off, so he get a long run of it, good stuff. Never heard of the custard, may have to look into that.


"The day I went to work everybody showed up to watch Johnny Luster work. Well, they had a wheelbarrow there, and said I was to push that thing around all day. I looked at it, then turned around and headed for the mountians..."
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I don't like it but I have a couple of plants growing wild on my place.
My buddy harvests it and gives it to a lady who lets us hunt Pheasants on her place so I guess actually do like it.

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Originally Posted by maggie
10gm...Never had gooseberry pie, what's the flavor compare to? We just picked a BIG bag of rhubarb from a friends garden, he has so much he begs people to come get it. We're eating rhubarb pie & cobbler now, and have the first batch of rhubarb freezer jam tucked away. Our friend keeps the seed pods picked off, so he get a long run of it, good stuff. Never heard of the custard, may have to look into that.

Living large, bud!


If you take the time it takes, it takes less time.
--Pat Parelli

American by birth; Alaskan by choice.
--ironbender
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Originally Posted by FieldGrade
I don't like it but I have a couple of plants growing wild on my place.
My buddy harvests it and gives it to a lady who lets us hunt Pheasants on her place so I guess actually do like it.

Rhubarb shows it's goodness in so many ways! smile


If you take the time it takes, it takes less time.
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--ironbender
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Rhubarb pie. Favorite. Ever since I was a student in Portland and Fred Meyer had rhubarb at 15 cents a pound and it fit the budget.


Retired cat herder.


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We always had rhubarb and while my Mom's rhubarb/strawberry pie was the best there must have been 10 cups of sugar used.

Nothing better than hot biscuits, butter and rhubarb for breakfast!!


Proud to be a true Sandlapper!!

Go Nats!!!!


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David
Was that stewed rhubarb? Mom used to make that and I'd have a bowl in the morning.


If you take the time it takes, it takes less time.
--Pat Parelli

American by birth; Alaskan by choice.
--ironbender
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Originally Posted by ironbender
David
Was that stewed rhubarb? Mom used to make that and I'd have a bowl in the morning.


Yeah baby! Stewed rhubarb, I miss my Mom's.


Mark

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Anytime anyone kicks cancers azz is a good day!

~Molɔ̀ːn Labé Skýla~

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Originally Posted by maggie
10gm...Never had gooseberry pie, what's the flavor compare to? We just picked a BIG bag of rhubarb from a friends garden, he has so much he begs people to come get it. We're eating rhubarb pie & cobbler now, and have the first batch of rhubarb freezer jam tucked away. Our friend keeps the seed pods picked off, so he get a long run of it, good stuff. Never heard of the custard, may have to look into that.

To me it has a flavor of its own but so did everything else my great-grandmother would cook.


The last time that bear ate a lawyer he had the runs for 33 days!
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The old homestead had rhubarb growing in the backyard garden and pie made with the ruhbarb was always a favorite of mine.

A local grocery has rhubarb pie and I have mine here!

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OK Guys,

I love it, so many ways !

Quick, minor detour, when harvesting the stems, do you gentleman cut or pull the whole stem from the root stock ?

Serious discussions happening all over de Innawebbs !

We've always cut, but it seems, "so they say", that pulling from the root ball/bundle, stimulates extra vigorous growth & more harvests per season !

Any ideas ?


Paul.

"Kids who grow up hunting, fishing & trapping, do not mug little old Ladies"
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I pull them out. Was taught not to cut them as they do grow better if you pull from the bundle.

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I used to be a cutter but now I'm a puller - with just a bitotwist.


If you take the time it takes, it takes less time.
--Pat Parelli

American by birth; Alaskan by choice.
--ironbender
Joined: Dec 2009
Posts: 31,557
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Campfire 'Bwana
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I finally ate a rhubarb tonight! Ranch foremans wife made a pie with other berries in it too!


Founder
Ancient Order of the 1895 Winchester

"Come, shall we go and kill us venison?
And yet it irks me the poor dappled fools,
Being native burghers of this desert city,
Should in their own confines with forked heads
Have their round haunches gored."

WS

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