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Joined: Dec 2013
Posts: 44,053
Campfire 'Bwana
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Campfire 'Bwana
Joined: Dec 2013
Posts: 44,053 |
First stab at doing antelope in cast iron skillet earlier this week. Tenderloin is 2 minsx2 sides too done, IMHO. I like it rare. ![[Linked Image]](https://i.imgur.com/ygL1GPb.jpg) Made a marinade of EVOO, minced garlic, s&p, fresh thyme and put in a nice strip I cut off a hind quarter. ![[Linked Image]](https://i.imgur.com/9ijLLbP.jpg) Mo better. Rare, the way I like it. And marinade was killer. ![[Linked Image]](https://i.imgur.com/f90PUTe.jpg)
Slaves get what they need. Free men get what they want. Rehabilitation is way overrated. Orwell wasn't wrong. GOA member disappointed NRA member 24HCF SEARCH
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Joined: Nov 2003
Posts: 67,667
Campfire Kahuna
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Campfire Kahuna
Joined: Nov 2003
Posts: 67,667 |
just as long as you save my tenderloins.  That looks pretty darn good. Shame they don't make Antelope with more than two of those.
Sam......
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Joined: Dec 2003
Posts: 86,134
Campfire Oracle
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Campfire Oracle
Joined: Dec 2003
Posts: 86,134 |
I could eat the hail out of that!
If you take the time it takes, it takes less time.
--Pat Parelli
American by birth; Alaskan by choice.
--ironbender
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Joined: Sep 2007
Posts: 1,255
Campfire Regular
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Campfire Regular
Joined: Sep 2007
Posts: 1,255 |
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Joined: Dec 2013
Posts: 44,053
Campfire 'Bwana
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OP
Campfire 'Bwana
Joined: Dec 2013
Posts: 44,053 |
just as long as you save my tenderloins. That looks pretty darn good. Shame they don't make Antelope with more than two of those. Tenderloins are in the freezer, dawg. Yeah, or bigger like beef. Sam, this strip I cut off the hind quarter, marinated, and cooked rare had a chew kind of like good sirloin. For what it's worth.
Slaves get what they need. Free men get what they want. Rehabilitation is way overrated. Orwell wasn't wrong. GOA member disappointed NRA member 24HCF SEARCH
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Joined: Aug 2002
Posts: 5,755
Campfire Tracker
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Campfire Tracker
Joined: Aug 2002
Posts: 5,755 |
Looks delicious Greg! Antelope might be my favorite wild game meat. You just need to get that hide off and get them cooled down quick. It always cracks me up when people say it tastes like [bleep] after they shoot it on Friday and then on Saturday they head home hauling it in the back of their truck in 65F+ weather with the hide on hitting every VFW club along the way!
Know fat, know flavor. No fat, no flavor.
I tried going vegan, but then realized it was a big missed steak.
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Joined: May 2016
Posts: 60,233
Campfire Kahuna
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Campfire Kahuna
Joined: May 2016
Posts: 60,233 |
I am MAGA.
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Joined: Jan 2010
Posts: 15,350
Campfire Ranger
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Campfire Ranger
Joined: Jan 2010
Posts: 15,350 |
Olive oil and salt and pepper........ Hot an fast is what I have folks do with their wild game ....or if I'm low on meat I tell them low and slow ....a week or two latter I get me a free frezzer full ...lol
I work harder than a ugly stripper....
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Joined: Feb 2002
Posts: 18,666
Campfire Ranger
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Campfire Ranger
Joined: Feb 2002
Posts: 18,666 |
Extra Viscocity Oleo Oil...not sure, but maybe it's supposed to be A&P.
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Joined: May 2016
Posts: 60,233
Campfire Kahuna
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Campfire Kahuna
Joined: May 2016
Posts: 60,233 |
Well, I have some oil for the oleo's in the hanger someplace.
I am MAGA.
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