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Campfire Outfitter
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OP
Campfire Outfitter
Joined: Apr 2009
Posts: 8,642 |
Never tasted so gooood. Injected the hind quarter with apple juice and pineapple juice the packed the chunks of pineapple on top while she smoked. Had some folks over that had eaten any. After they tried it they wouldn't eat any more turkey. It's dammit-good! ![[Linked Image]](https://s20.postimg.org/n06q4pev1/IMG_6346.jpg)
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Joined: Nov 2003
Posts: 67,683
Campfire Kahuna
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Campfire Kahuna
Joined: Nov 2003
Posts: 67,683 |
taken and fixed properly, wild game is easily the equal to anything you can buy at the store. Often just plain better.
Sam......
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Posts: 17,103
Campfire Ranger
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Campfire Ranger
Joined: Apr 2008
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Joined: Oct 2011
Posts: 59,036
Campfire Kahuna
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Campfire Kahuna
Joined: Oct 2011
Posts: 59,036 |
Paul
"I'd rather see a sermon than hear a sermon".... D.A.D.
Trump Won!, Sandmann Won!, Rittenhouse Won!, Suck it Liberal Fuuktards.
molɔ̀ːn labé skýla
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Joined: Apr 2009
Posts: 8,642
Campfire Outfitter
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OP
Campfire Outfitter
Joined: Apr 2009
Posts: 8,642 |
Dry rubbed the ribs. Oh baby!..... Stupid tender. ![[Linked Image]](https://s20.postimg.org/xn0ja4uq5/IMG_6344.jpg)
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Joined: Dec 2004
Posts: 17,239
Campfire Ranger
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Campfire Ranger
Joined: Dec 2004
Posts: 17,239 |
Nicely done! We do the apple-juice treatment too. I love getting a sow and doing the whole thing in pulled pork after a day on the smoker.
Now with even more aplomb
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Joined: Apr 2008
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Campfire Ranger
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Campfire Ranger
Joined: Apr 2008
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Does anyone cook them in the ground?
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Joined: Aug 2004
Posts: 69,591
Campfire Kahuna
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Campfire Kahuna
Joined: Aug 2004
Posts: 69,591 |
Made a mess of fresh backstrap for all my wife's kinfolks at Thanksgiving yesterday...
It was sure a hit. Now they all want some venison.
Molɔ̀ːn Labé Skýla!
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Joined: Dec 2009
Posts: 31,601
Campfire 'Bwana
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Campfire 'Bwana
Joined: Dec 2009
Posts: 31,601 |
Does anyone cook them in the ground? Yes but not in a while now.
Founder
Ancient Order of the 1895 Winchester
"Come, shall we go and kill us venison?
And yet it irks me the poor dappled fools,
Being native burghers of this desert city,
Should in their own confines with forked heads
Have their round haunches gored."
WS
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Joined: Nov 2005
Posts: 54,284
Campfire Kahuna
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Campfire Kahuna
Joined: Nov 2005
Posts: 54,284 |
Does anyone cook them in the ground? Yes but not in a while now. Luau
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Posts: 1,454
Campfire Regular
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Campfire Regular
Joined: Nov 2009
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Posts: 24,232
Campfire Ranger
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Campfire Ranger
Joined: Oct 2006
Posts: 24,232 |
Looks good Gunnut !
I try different ways of cooking feral pork .
One that's odd but real good , to me ,; cut pork into cutlets -alum. foil in cast skillet for even heat .
Lay meat in skillet pour some BBQ sauce on it , zesty italian dressing , 1/2 stick of real butter , garlic powder/onion powder/black pepper cook for 6hrs. on 200* in oven .
Remove meat then make gravy with the juices , yeah all those ingrediants I listed -gravy .
PRESIDENT TRUMP 2024/2028 !!!!!!!!!!
Posted by Bristoe
The people wringing their hands over Trump's rhetoric don't know what time it is in America.
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Joined: Apr 2009
Posts: 8,642
Campfire Outfitter
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OP
Campfire Outfitter
Joined: Apr 2009
Posts: 8,642 |
Looks good Gunnut !
I try different ways of cooking feral pork .
One that's odd but real good , to me ,; cut pork into cutlets -alum. foil in cast skillet for even heat .
Lay meat in skillet pour some BBQ sauce on it , zesty italian dressing , 1/2 stick of real butter , garlic powder/onion powder/black pepper cook for 6hrs. on 200* in oven .
Remove meat then make gravy with the juices , yeah all those ingrediants I listed -gravy . Man that sounds good!
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Joined: Dec 2009
Posts: 31,601
Campfire 'Bwana
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Campfire 'Bwana
Joined: Dec 2009
Posts: 31,601 |
Founder
Ancient Order of the 1895 Winchester
"Come, shall we go and kill us venison?
And yet it irks me the poor dappled fools,
Being native burghers of this desert city,
Should in their own confines with forked heads
Have their round haunches gored."
WS
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Joined: Sep 2012
Posts: 18,243
Campfire Ranger
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Campfire Ranger
Joined: Sep 2012
Posts: 18,243 |
Does anyone cook them in the ground? Yes but not in a while now. Same here...... I've never cooked a pig in a pit but I've helped eat a few. The best one had a Goat stuffed in the body cavity. The Goat was better than the Pig......and I'm not fond of Goat....
Last edited by FieldGrade; 11/24/17.
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Joined: Sep 2004
Posts: 7,437
Campfire Tracker
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Campfire Tracker
Joined: Sep 2004
Posts: 7,437 |
That hog looks mighty fine!
μολὼν λαβέ
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Joined: Nov 2011
Posts: 2,410
Campfire Regular
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Campfire Regular
Joined: Nov 2011
Posts: 2,410 |
Looks like mighty good eats to me.
SCI Life Member
DAV Life Member
NRA Life Member
North American Hunt Club Life Member
Your true character shows in your conduct
You cannot solve a problem at the same level of awareness that created it - Einstein
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Joined: Dec 2002
Posts: 14,192
Campfire Outfitter
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Campfire Outfitter
Joined: Dec 2002
Posts: 14,192 |
I have cooked 25 or 30 wild hog hams in the smoker, and even a few shoulders.
The ham from the wild hog is the best meat I have ever eaten.
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Campfire Savant
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Campfire Savant
Joined: Apr 2011
Posts: 151,031 |
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