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Joined: Sep 2011
Posts: 60,730
Campfire Kahuna
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OP
Campfire Kahuna
Joined: Sep 2011
Posts: 60,730 |
The pork producers in Iowa have been pitching the porkburgers for over thirty years. These were bought at a local locker, they make them square. Ground pork seasoned with barbeque[im ![[Linked Image]](https://i.imgur.com/tvX9Zec.jpg) ![[Linked Image]](https://i.imgur.com/49nvf3v.jpg) g] https://i.imgur.com/49nvf3v.jpg[/img] sauce.
These premises insured by a Sheltie in Training ,--- and Cooey.o
"May the Good Lord take a likin' to you"
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Joined: Aug 2009
Posts: 9,919
Campfire Outfitter
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Campfire Outfitter
Joined: Aug 2009
Posts: 9,919 |
Try ground pork paddies with Jamaican seasoning on the grill
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Joined: Aug 2009
Posts: 9,919
Campfire Outfitter
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Campfire Outfitter
Joined: Aug 2009
Posts: 9,919 |
also mix pineapple or apple in with the pork and season with Cookies BBQ seasoning
Last edited by blanket; 03/15/18.
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Joined: Sep 2014
Posts: 21,763
Campfire Ranger
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Campfire Ranger
Joined: Sep 2014
Posts: 21,763 |
I always called them sausage patties.
Parents who say they have good kids..Usually don't!
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Joined: Oct 2006
Posts: 4,232
Campfire Tracker
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Campfire Tracker
Joined: Oct 2006
Posts: 4,232 |
Had them just last night.
I buy pork butts, de-bone, chunk into smaller pieces, cool well and run it through the meat grinder. Divide into one pound portions and vacuum seal then store in the freezer. Just make patties, season with S & P and grill. Chop up some yellow onion fairly small and add to mayonaisse and serve on a lightly toasted bun . . . GOOD stuff. IMHO, better than beef burger.
BTW, sausage patties are pre-seasoned and mixed. That CAN be done with home ground pork, too.
Someday I hope to be the person my dogs think I am . . .
The only true cost of having a dog is its death.
Someone once said "a nation of sheep will beget a government of wolves."
Shiloh Sharps . . . there is no substitute.
NRA Endowment Member
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Joined: May 2016
Posts: 60,270
Campfire Kahuna
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Campfire Kahuna
Joined: May 2016
Posts: 60,270 |
Folks should eat more pork.
I am MAGA.
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Joined: Sep 2011
Posts: 60,730
Campfire Kahuna
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OP
Campfire Kahuna
Joined: Sep 2011
Posts: 60,730 |
These premises insured by a Sheltie in Training ,--- and Cooey.o
"May the Good Lord take a likin' to you"
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Joined: Sep 2011
Posts: 42
Campfire Greenhorn
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Campfire Greenhorn
Joined: Sep 2011
Posts: 42 |
Folks should eat more pork. That has been my new years resolution for at least the last 8 years. I'm getting better every year, Gotta keep trying.
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Joined: Sep 2007
Posts: 16,649
Campfire Ranger
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Campfire Ranger
Joined: Sep 2007
Posts: 16,649 |
I just put in an order with a local hog producer for a whole hog. 270 lb live weight. 200 lb hanging weight.
$150 + processing which is under $1.00/lb hanging weight. I thought that was a pretty good price for the amount of meat that you get.
This should keep the grill and the smoker busy this summer! I'll have to try pork burgers.
The deer hunter does not notice the mountains
"I fear all we have done is to awaken a sleeping giant and fill him with a terrible resolve" - Isoroku Yamamoto
There sure are a lot of America haters that want to live here...
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Joined: May 2016
Posts: 60,270
Campfire Kahuna
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Campfire Kahuna
Joined: May 2016
Posts: 60,270 |
After having 18 disasters in the last 5 years of farming and ranching.....we started watching our pennies a bit better.
Often times you will find pork priced lower than chicken! CHICKEN???????
The super fast growth, zero flavor chicken too.
I dont know why people dont eat more pork.
I am MAGA.
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Joined: May 2016
Posts: 60,270
Campfire Kahuna
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Campfire Kahuna
Joined: May 2016
Posts: 60,270 |
Good luck on that hog Rooster.
Thats the best kind of agriculture, producer to the consumer. IMHO anyway.
I am MAGA.
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Joined: Sep 2010
Posts: 4,293
Campfire Tracker
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Campfire Tracker
Joined: Sep 2010
Posts: 4,293 |
Pork chop.John's
Butte, Montana
Don't get any better..
I'd rather die in a BAD gunfight than a GOOD nursing home.
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Joined: Jun 2004
Posts: 44,814
Campfire 'Bwana
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Campfire 'Bwana
Joined: Jun 2004
Posts: 44,814 |
I enjoy a thick Porkerhouse when it's not overcooked.
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Joined: Sep 2007
Posts: 16,649
Campfire Ranger
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Campfire Ranger
Joined: Sep 2007
Posts: 16,649 |
Good luck on that hog Rooster.
Thats the best kind of agriculture, producer to the consumer. IMHO anyway. I agree Jim. My close cousin raises beef and I always buy a quarter from him too. Natural fed's and damn delicious!
The deer hunter does not notice the mountains
"I fear all we have done is to awaken a sleeping giant and fill him with a terrible resolve" - Isoroku Yamamoto
There sure are a lot of America haters that want to live here...
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Joined: Jan 2010
Posts: 15,357
Campfire Ranger
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Campfire Ranger
Joined: Jan 2010
Posts: 15,357 |
I take offence to this thread....
I work harder than a ugly stripper....
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Joined: Feb 2001
Posts: 50,627
Campfire Kahuna
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Campfire Kahuna
Joined: Feb 2001
Posts: 50,627 |
Sunday night I had the kabobs at the Double Muskie in Girdwood Alaska... http://www.doublemuskyinn.com/Talk about food that does not suck!!!
Mark Begich, Joaquin Jackson, and Heller resistance... Three huge reasons to worry about the NRA.
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Joined: Sep 2009
Posts: 41,951
Campfire 'Bwana
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Campfire 'Bwana
Joined: Sep 2009
Posts: 41,951 |
I just put in an order with a local hog producer for a whole hog. 270 lb live weight. 200 lb hanging weight.
$150 + processing which is under $1.00/lb hanging weight. I thought that was a pretty good price for the amount of meat that you get.
This should keep the grill and the smoker busy this summer! I'll have to try pork burgers. We do the same. Cost us more than double what you paid Rooster, but I've already committed to this season too. Beautiful meat !! The smoked hams & bacon are WONDERFUL !
Paul.
"Kids who grow up hunting, fishing & trapping, do not mug little old Ladies"
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Joined: Feb 2008
Posts: 5,735
Campfire Tracker
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Campfire Tracker
Joined: Feb 2008
Posts: 5,735 |
I just put in an order with a local hog producer for a whole hog. 270 lb live weight. 200 lb hanging weight.
$150 + processing which is under $1.00/lb hanging weight. I thought that was a pretty good price for the amount of meat that you get.
This should keep the grill and the smoker busy this summer! I'll have to try pork burgers. Wher'd you get that??? I am looking to make some real smoked ham and have no objection to buying a whole pig. A couple hours driving isn't going to kill me.
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Joined: Dec 2006
Posts: 2,413
Campfire Regular
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Campfire Regular
Joined: Dec 2006
Posts: 2,413 |
we make Deer burgers with 50/50 pork/deer - lots of seasoning, good stuff.
J Simoneaud
Supper's ready!! you have 2 choices, Eat or Don't eat.
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Joined: Sep 2004
Posts: 7,437
Campfire Tracker
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Campfire Tracker
Joined: Sep 2004
Posts: 7,437 |
How about a double porkburger with cheese and bacon?
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