Home Forums Hunting & Shooting Food, Cooking, and Game Preparation Tonight's Supper/Dinner was/is ?

Butter peas (about the same as lima beans,) mashed potatoes, pickled beets, fried pork chops, and biscuits.

For my money....a pan fried pork chop is very hard to beat.

I'm not used to eating fancy foods, and although I raise beef cattle, I would just as soon have a good pork chop as a steak........not that I don't care for steak, because I do. I like pork chops fixed about any way there is to cook them......fried, grilled, oven baked, barbequed.......I like them all.

Cornbread, baked beans, and some excellent ring bologna from Kramer's in LaPorte.

Breaded and fried pork chop, sauteed mixed veggies (squash, broccoli, onion and poblano pepper).

The usual. Lemon quenched broccoli and mesquite steaks, 1 1/4" strips to be specific ...

Looking good

We had stuffed zucchini tonight and it was great as always. We are heading out of town for a few days so eating light is always a challenge.

Ed,
I've made stuffed zucchini once, and it was pretty disappointing.

I've found hundreds of recipes on the 'Net, but they all look good and I don't know were to begin.

Do you have a favorite recipe that you could post?

John

Double deer cheese burgers on toasted brioche buns;



Sorry plate is dirty, this was the second one I smashed !

Enchilada stack....

99, your venison always looks so good when it is cooked!!! I haven't eaten any in a couple years.. My friends get all that we take.. They in enjoy it..

Tonight is pork chops.. One of my favorites..

Oh ya...

looks good. time to thaw some elk burger

I have to admit that I was lusting after a breaded, fried pork chop a few weeks ago. We were in southern Alabama at a restaurant near where my brother and I have a small cattle ranch and stopped at a diner that my brother has raved about for years. All steam trays with the southern basics...fried chicken, mac and cheese, fried green tomatoes, sweet potato casserole, and friend pork chops. I don't eat pork, but my wife does and she is a very picky eater. At first she wasn't too impressed based on the looks of the pork chop, then she cut into it and ended up going back twice.

You are a better man than me.

Only thing I dont eat are Lemon custard squares.

I love em too.

We ate at a Brazilian steak house last night celebrating my son’s fiancé’s graduation here in College Station. My wife and I had the salad bar. They rest ate enough meat to experience their first case of the meat sweats.

Has anyone seen dvd Dan and his tomahawk ribeyes lately?

Dan, It’s the holiday season. Maybe time for you to show me again how to make them ribs right? Please...

😎

Tonight I had to grab a broaster chicken, but I wanted something good to go with it. Made a very nice risotto with mushrooms.

Nope.

He has been absent here for a while now.

Hope he comes back.