Home Forums Hunting & Shooting Food, Cooking, and Game Preparation if u r too lazy to cook...

what's your go-to...?

where i live there is great middle east cuisine, which i have been avoiding for several years now...but, there is always the fried food at Wally World, guilty pleasure, at least it's not made in chinee

(leanwolf is not allowed to respond, he's already bottomed out)

If you are referring to fast food or take out, I hardly ever do that. If I get in the house late and need to just fill a hole, my go-to is Banquet chicken nuggets.

Cold cuts, cheese, yogurt, sandwiches, popcorn, cookies, ice cream--------------.

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Red Baron frozen pizza, on very rare occasions a country basket from DQ

not suggesting anything, hence the question

your answer is revealing...nuke food

i prefer the toaster oven for heating lousy food...LOL

We don't do it often, but there is a burger place here called Don & Millies that has a drive-thru and really good flat top cheese burgers and homemade onion rings. We also do Thai food or pizza delivery/carry-out. That's pretty much it for us.

i have decent thai and tex mex places nearby...and they are excellent. unfortunately, a standout pizza place closed unexpectedly a few years ago...very sad

Canned sardines.

that's a given...put a few on a slice of whole wheat, slice of 'merican cheese, squirt of sriacha...fold and repeat

Somehow i'm thinking some here don't quite understand the question.

Family run mom and pop chinese foodplace we have been going to since the 1990's.

Put their kids through the local Private college working 6 days a weeks for decades. Great people.

We have a couple of other long time to go places as well. Italian, pizza, Mexican, etc. All family owned joints. we stay away from the Corporate places when eating local.

sounds like the thai place down the road, except the proprietor gained quite a bit of notoriety for doing the spreads for the movie Gran Torino. she's sinced branched out into food trucks, but the menu at her restaurant is the best of all

Rotisserie chicken and nuke some frozen vegetables. Pre-cooked brats with sauerkraut. Sandwiches usually have pickled eggs in the fridge. Vegetables and hummus.

Gotta a highly rated Thai place bout a mile from my house.

Been awhile since Ive been now you got me craving some pad see ew.

We are too far out to hit a "local" place. I usually load up a plate with salami or mortadella, Swiss cheese, spicy garlic dills, artichoke hearts and pepperoncinis.

oooooh...don't cook, time for Door Dash...LOL

Build a summer kitchen, or cook outside.