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Campfire Sage
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Campfire Sage
Joined: Aug 2007
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Canned hamburger? New one for me.
We do pork tenderloin, sausage balls and chunks of venison. Have never done ground beef. Tenderloin is unreal though.
We canned a bunch of potatoes couple years ago. I dump, rinse, shake in seasoned flour and fry. Keep a bunch of pints at the cabin I meant the next beef would be half ground and half muscle cuts. The whole cuts could be chunked for canning. Maybe you could can ground beef though......why not? You can can ground, but you have to "brown it" before you put it in the jar, and add water to the top, minus head space. All bullschit.
Trump being classless,tasteless and clueless as usual. Sorry, trump is a no tax payin pile of shiit. My young wife decided to play the field and had moved several dudes into my house
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Joined: Nov 2015
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Campfire Tracker
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So your experience at "removing oxygen and sterilization / canning" is sucking boys off...drink on limp wrist...
Let me guess... You have NO pics of your canner. LOL They're both too big for the camera's frame.... Like your mouth, and my cock. Go finish your potable water system, so you can hide four mountain ridges away from civilization, instead of being man enough to go to the front..... I've made 50% in the market since you first claimed we should all get out of the market. I never advised people to get out of the market. I only gave my opinion of the fiscal realities, and where it will end up. Go find and post a quote of me advising people to "get out"...you liar.
"He is far from Stupid"
”person, who happens to have an above-average level of intelligence”
– DocRocket (In reference to ElkSlayer91)
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Campfire Outfitter
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Campfire Outfitter
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Thanks Dwayne!
Hope summer is good for you folks too.
I predict I am going to enjoy pressure canning.
Canned stew sounds good. Never heard of Russian Garlic though. Jim; Thanks kindly sir, I appreciate the reply. I have family north of you in Assiniboia, SK who got hit pretty hard with a storm last week. Welcome to the prairies in summer though I suppose, no? Here's a link thing on Russian Garlic. It's common here in our part of BC - most of the growers seem to offer it. https://healthyeating.sfgate.com/russian-garlic-9246.htmlWhile it might not keep quite as long as some other varieties, in our experience it's juicier and imparts a more distinct flavor in most cooking. For instance in potatoes it's a wonderful addition along with some dill. Thanks again, good luck with the canning and all the best to you all. Dwayne
The most important stuff in life isn't "stuff"
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Campfire Regular
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Campfire Regular
Joined: May 2019
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Canned hamburger? New one for me.
We do pork tenderloin, sausage balls and chunks of venison. Have never done ground beef. Tenderloin is unreal though.
We canned a bunch of potatoes couple years ago. I dump, rinse, shake in seasoned flour and fry. Keep a bunch of pints at the cabin I meant the next beef would be half ground and half muscle cuts. The whole cuts could be chunked for canning. Maybe you could can ground beef though......why not? We've canned ground beef. It works. Some say it's better to brown it before canning, if only because it is easier to get out of the jar. I find if I'm hungry, getting it out of the jar isn't that much problem.
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Campfire 'Bwana
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Campfire 'Bwana
Joined: Sep 2011
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Canned hamburger? New one for me.
We do pork tenderloin, sausage balls and chunks of venison. Have never done ground beef. Tenderloin is unreal though.
We canned a bunch of potatoes couple years ago. I dump, rinse, shake in seasoned flour and fry. Keep a bunch of pints at the cabin I meant the next beef would be half ground and half muscle cuts. The whole cuts could be chunked for canning. Maybe you could can ground beef though......why not? We've canned ground beef. It works. Some say it's better to brown it before canning, if only because it is easier to get out of the jar. I find if I'm hungry, getting it out of the jar isn't that much problem. Can you eat that right out of the jar with a plastic spoon? If so...................renegade might have a new lunch item for dove hunting!
The desert is a true treasure for him who seeks refuge from men and the evil of men.
In it is contentment
In it is death and all you seek
(Quoted from "The Bleeding of the Stone" Ibrahim Al-Koni)
member of the cabal of dysfunctional squirrels?
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Joined: Nov 2015
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Campfire Tracker
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Campfire Tracker
Joined: Nov 2015
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You can can ground, but you have to "brown it" before you put it in the jar, and add water to the top, minus head space. All bullschit. ^^^^^^ Biden Brain Syndrome ^^^^^^^^^ Yes you clown, you can can ground, you have to cook it first. Chunks you don't.
"He is far from Stupid"
”person, who happens to have an above-average level of intelligence”
– DocRocket (In reference to ElkSlayer91)
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Campfire Sage
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Campfire Sage
Joined: Aug 2007
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Trump being classless,tasteless and clueless as usual. Sorry, trump is a no tax payin pile of shiit. My young wife decided to play the field and had moved several dudes into my house
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Joined: Aug 2007
Posts: 115,424
Campfire Sage
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Campfire Sage
Joined: Aug 2007
Posts: 115,424 |
You can can ground, but you have to "brown it" before you put it in the jar, and add water to the top, minus head space. All bullschit. ^^^^^^ Biden Brain Syndrome ^^^^^^^^^ Yes you clown, you can can ground, you have to cook it first. Chunks you don't. More bullschit. You’ve never canned anything. Just STFU.
Trump being classless,tasteless and clueless as usual. Sorry, trump is a no tax payin pile of shiit. My young wife decided to play the field and had moved several dudes into my house
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Joined: Feb 2007
Posts: 4,208
Campfire Tracker
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Campfire Tracker
Joined: Feb 2007
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Have you ever canned a thing in your life? Like every thread you reply to, all you add is attacks and negativity - never anything positive. GFY. Anyhow, back to the adults: Yes, you can can ground beef. I personally prefer to par-cook ground beef and vacuum seal, but we have canned it too, successfully. It is a little off-putting for the uninitiated to have canned meat with airspace in the jar, but perfectly safe if you follow the process. Side note: A sous vide device and canning jars opens up an entirely new culinary experience. There are SO MANY creative ways to cook using those tools.
The DIPCHIT ADD, after a morning of drinking:
You despair, repeatedly, constantly! daily basis?
A despair ninny.
Sack up, despire ninny.
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Campfire Tracker
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Campfire Tracker
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Ground has more “total surface area” than chunks, and that is why they say you need to brown it first, to ensure it gets cooked.
"He is far from Stupid"
”person, who happens to have an above-average level of intelligence”
– DocRocket (In reference to ElkSlayer91)
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Joined: Jan 2012
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Campfire Kahuna
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Campfire Kahuna
Joined: Jan 2012
Posts: 66,751 |
Canned hamburger? New one for me.
We do pork tenderloin, sausage balls and chunks of venison. Have never done ground beef. Tenderloin is unreal though.
We canned a bunch of potatoes couple years ago. I dump, rinse, shake in seasoned flour and fry. Keep a bunch of pints at the cabin I meant the next beef would be half ground and half muscle cuts. The whole cuts could be chunked for canning. Maybe you could can ground beef though......why not? We've canned ground beef. It works. Some say it's better to brown it before canning, if only because it is easier to get out of the jar. I find if I'm hungry, getting it out of the jar isn't that much problem. Can you eat that right out of the jar with a plastic spoon? If so...................renegade might have a new lunch item for dove hunting! if he knew that someone’s nana had a part in making it, he would turn his nose up He’d rather rather eat lips and [bleep] potted meat made by some slavek than something made by someone’s nana.
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Joined: Sep 2010
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Campfire 'Bwana
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Campfire 'Bwana
Joined: Sep 2010
Posts: 31,402 |
I won't read all the bs, but, I have canned meatballs in a sauce and can't remember a damned thing about it. I have only had this. It's like a life saver. https://www.amazon.com/Ball-Complet...mp;psc=1&refRID=Q136CTXN6EARNTQZWE3J
Last edited by MtnBoomer; 07/13/20. Reason: Removed other book
"I can't be canceled, because, I don't give a fuuck!"
--- Kid Rock 2022
Holocaust Deniers, the ultimate perverted dipchits: Bristoe, TheRealHawkeye, stophel, Ghostinthemachine, anyone else?
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Campfire Ranger
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Campfire Ranger
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Campfire Kahuna
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Campfire Kahuna
Joined: May 2016
Posts: 60,207 |
Yep. I have a ball book.
The spicy pickled beans recipe in there is really good.
Its just regular pickled green beans with an ass load of cayenne.
I am MAGA.
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Joined: May 2016
Posts: 60,207
Campfire Kahuna
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OP
Campfire Kahuna
Joined: May 2016
Posts: 60,207 |
Canned hamburger? New one for me.
We do pork tenderloin, sausage balls and chunks of venison. Have never done ground beef. Tenderloin is unreal though.
We canned a bunch of potatoes couple years ago. I dump, rinse, shake in seasoned flour and fry. Keep a bunch of pints at the cabin I meant the next beef would be half ground and half muscle cuts. The whole cuts could be chunked for canning. Maybe you could can ground beef though......why not? We've canned ground beef. It works. Some say it's better to brown it before canning, if only because it is easier to get out of the jar. I find if I'm hungry, getting it out of the jar isn't that much problem. Can you eat that right out of the jar with a plastic spoon? If so...................renegade might have a new lunch item for dove hunting! if he knew that someone’s nana had a part in making it, he would turn his nose up He’d rather rather eat lips and [bleep] potted meat made by some slavek than something made by someone’s nana. No way Joe Say!
I am MAGA.
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Campfire Tracker
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Campfire Tracker
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Campfire 'Bwana
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Campfire 'Bwana
Joined: Sep 2010
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Jim, before you drive to Tennessee or even Alabama to get one, consider the fuel costs.
Last edited by MtnBoomer; 07/13/20.
"I can't be canceled, because, I don't give a fuuck!"
--- Kid Rock 2022
Holocaust Deniers, the ultimate perverted dipchits: Bristoe, TheRealHawkeye, stophel, Ghostinthemachine, anyone else?
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Joined: May 2016
Posts: 60,207
Campfire Kahuna
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Campfire Kahuna
Joined: May 2016
Posts: 60,207 |
Dang! Thats a good price for that canner!
I am MAGA.
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Joined: May 2016
Posts: 60,207
Campfire Kahuna
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OP
Campfire Kahuna
Joined: May 2016
Posts: 60,207 |
Jim, before you drive to Tennessee or even Alabama to get one, consider the fuel costs. Wonder if I could call it a business expense? I could just get you to throw it in your sleeper maybe??
I am MAGA.
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Joined: Jan 2012
Posts: 66,751
Campfire Kahuna
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Campfire Kahuna
Joined: Jan 2012
Posts: 66,751 |
Jim, before you drive to Tennessee or even Alabama to get one, consider the fuel costs. Next time you hit up the KFC here, you can pick one up.
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