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Campfire Oracle
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Love them.

How do you good folks do them?


😈


If you take the time it takes, it takes less time.
--Pat Parelli

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Wash them , rub them with olive or vegetable oil. Season well with salt and pepper . Bake at 375 for 1 1/2 hours or fork tender.

Use bakers russet potatoes for best results.

Add your favorite toppings , butter, sour cream, green onions, bacon bits, cheese, etc.

The potato jacket is the best part.

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Lots of butter and sour cream. Love them.


Yup.
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Just me, the best ever are Peak of the Marke[Linked Image from wholesaleproduce.cc]t Manitoba reds. I can only find them at Safeway Dryden, Ontario.


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Mostly. Nuclear cooking.

IF I'm grilling?
Nuke em a little to make things easier.
Brush with olive oil, sprinkle with seasoned salt
and put them on the grill.


When buying them to make, I get Yukon Gold.
Wife just uses our normal potatoes.

Last edited by Dillonbuck; 01/23/21.

Parents who say they have good kids..Usually don't!
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wabigoon's grabbing his ball point pen and notepad right now.


Originally Posted by Geno67
Trump being classless,tasteless and clueless as usual.
Originally Posted by Judman
Sorry, trump is a no tax payin pile of shiit.
Originally Posted by KSMITH
My young wife decided to play the field and had moved several dudes into my house
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Originally Posted by Flyer01
Wash them , rub them with olive or vegetable oil. Season well with salt and pepper . Bake at 375 for 1 1/2 hours or fork tender.

Use bakers russet potatoes for best results.

Add your favorite toppings , butter, sour cream, green onions, bacon bits, cheese, etc.

The potato jacket is the best part.


Just like the man said!👍


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Lots of good ideas here.

I prefer home fries.


If you take the time it takes, it takes less time.
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With an Iowa chop.

[Linked Image from i.imgur.com]


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Originally Posted by ironbender
Lots of good ideas here.

I prefer home fries.


LOL

bender: "how do you guys make broccoli?"

****

bender: "i prefer green beans."


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So you see the pattern. Good!


If you take the time it takes, it takes less time.
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LOL...classic


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haha


The deer hunter does not notice the mountains

"I fear all we have done is to awaken a sleeping giant and fill him with a terrible resolve" - Isoroku Yamamoto

There sure are a lot of America haters that want to live here...



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Originally Posted by wabigoon
With an Iowa chop.

[Linked Image from i.imgur.com]


Pork chop?

How cook pork chop?

Pork chop sound good.

Pork chop.


Originally Posted by Geno67
Trump being classless,tasteless and clueless as usual.
Originally Posted by Judman
Sorry, trump is a no tax payin pile of shiit.
Originally Posted by KSMITH
My young wife decided to play the field and had moved several dudes into my house
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Originally Posted by deflave
Originally Posted by wabigoon
With an Iowa chop.

[Linked Image from i.imgur.com]


Pork chop?

How cook pork chop?

Pork chop sound good.

Pork chop.


You might say, the secret is... salt!

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Butter, salt and pepper and this:

[Linked Image from i.postimg.cc]


The deer hunter does not notice the mountains

"I fear all we have done is to awaken a sleeping giant and fill him with a terrible resolve" - Isoroku Yamamoto

There sure are a lot of America haters that want to live here...



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Originally Posted by Rooster7
Butter, salt and pepper and this:

[Linked Image from i.postimg.cc]


There are two groups of people that have heard of that schit.

Minnesotan's and Minnesotan's.


Originally Posted by Geno67
Trump being classless,tasteless and clueless as usual.
Originally Posted by Judman
Sorry, trump is a no tax payin pile of shiit.
Originally Posted by KSMITH
My young wife decided to play the field and had moved several dudes into my house
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now i want a giant baked potato, a tub of sour cream and a stick of butter.


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laugh


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Originally Posted by deflave
Originally Posted by wabigoon
With an Iowa chop.

[Linked Image from i.imgur.com]


Pork chop?

How cook pork chop?

Pork chop sound good.

Pork chop.

Around here the brothers be callin dat uh poke chops😉.


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Originally Posted by deflave
Originally Posted by Rooster7
Butter, salt and pepper and this:

[Linked Image from i.postimg.cc]


There are two groups of people that have heard of that schit.

Minnesotan's and Minnesotan's.



But it is the good schit.

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Originally Posted by deflave
Originally Posted by Rooster7
Butter, salt and pepper and this:

[Linked Image from i.postimg.cc]


There are two groups of people that have heard of that schit.

Minnesotan's and Minnesotan's.


You would stick your dick in it if you tried it. It's THAT good.


The deer hunter does not notice the mountains

"I fear all we have done is to awaken a sleeping giant and fill him with a terrible resolve" - Isoroku Yamamoto

There sure are a lot of America haters that want to live here...



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An important point that needs to be made is that wrapping the potatoes in aluminum foil not only is a sin against God and nature, but also produces something that is NOT a baked potato.


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Michael !!!!!!

grin


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John, the baked potato flesh is good that way, you make boots with the skins! laugh


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Steakhouse style,,,, big russets, poke skin many places with fork, drop spuds for a few minutes in strong salt brine, pull 'em out, blot dry, bake at 450deg, yes, 450, for 45/55 min or 212deg on meat thermometer. Remove from oven, baste with bacon/ham grease, dust with coarse salt...split spud and allow steam to escape, pop them back into the oven for 10 min. You should end up with a mealy, slightly dry textured interior, not starchy-gooey, and a crispy crackely dryish skin. You may pollute with toppings or stick with lots of pure butter.


Well this is a fine pickle we're in, should'a listened to Joe McCarthy and George Orwell I guess.
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Originally Posted by ironbender
Lots of good ideas here.

I prefer home fries.

ya know, ib, you should at least tell us how you do your home fries, would think


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Originally Posted by wabigoon
John, the baked potato flesh is good that way, you make boots with the skins! laugh

Skins are the bestest part. Butta, S&P.


If you take the time it takes, it takes less time.
--Pat Parelli

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Originally Posted by sse
Originally Posted by ironbender
Lots of good ideas here.

I prefer home fries.

ya know, ib, you should at least tell us how you do your home fries, would think

In my best Nicholson, you can’t handle the home fries!!
😏


If you take the time it takes, it takes less time.
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Originally Posted by Rooster7


You would stick your dick in it if you tried it. It's THAT good.


I've had it.

It's stupid.


Originally Posted by Geno67
Trump being classless,tasteless and clueless as usual.
Originally Posted by Judman
Sorry, trump is a no tax payin pile of shiit.
Originally Posted by KSMITH
My young wife decided to play the field and had moved several dudes into my house
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Originally Posted by ironbender
Originally Posted by sse
Originally Posted by ironbender
Lots of good ideas here.

I prefer home fries.

ya know, ib, you should at least tell us how you do your home fries, would think

In my best Nicholson, you can’t handle the home fries!!
😏

that's what i figgered, slacker


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Hurtful...


If you take the time it takes, it takes less time.
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u turned out to be meaner than me, i created a monster, put me on ignore...LOL


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Originally Posted by sse
u turned out to be meaner than me, i created a monster, put me on ignore...LOL

Where’s the fun in that?


If you take the time it takes, it takes less time.
--Pat Parelli

American by birth; Alaskan by choice.
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Originally Posted by deflave
Originally Posted by Rooster7


You would stick your dick in it if you tried it. It's THAT good.


I've had it.

It's stupid.


No it's NOT! You poopy head!!


The deer hunter does not notice the mountains

"I fear all we have done is to awaken a sleeping giant and fill him with a terrible resolve" - Isoroku Yamamoto

There sure are a lot of America haters that want to live here...



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Do people really have to be told how to bake a furcking potato?


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Maybe. I know grown women that should know better, put them in aluminum foil...for that unbeatable mushy, starchy, steamed goo style that sticks to the roof of your mouth.


Well this is a fine pickle we're in, should'a listened to Joe McCarthy and George Orwell I guess.
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i don't think bender has learned anything yet


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2, 3 more pages to spell it out


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Take a 9otatio any s9ud with anything on it you want. Wra9 or dont wra9 .
Nail in it or not.

Roast bake any amount of time.
Eat it any old way you like!!!!!!!!!!!!!!!!!!!!!!!!!!!!! laugh


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bender's not checkin this thread anymore so say anything ya want


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Follow Flyer01's example he has it down pat!


Some spelling errors can be corrected by a vowel movement.
~ MOLON LABE ~
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Originally Posted by sse
bender's not checkin this thread anymore so say anything ya want

Fake news.


If you take the time it takes, it takes less time.
--Pat Parelli

American by birth; Alaskan by choice.
--ironbender
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Originally Posted by Hubert
Do people really have to be told how to bake a furcking potato?

Hubie
What’s your method?


If you take the time it takes, it takes less time.
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Originally Posted by ironbender
Originally Posted by sse
bender's not checkin this thread anymore so say anything ya want

Fake news.



LOL

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Originally Posted by deflave
Originally Posted by Rooster7


You would stick your dick in it if you tried it. It's THAT good.


I've had it.

It's stupid.

Was that after Rooster stuck his dick in it?


If you love someone set them free
If they come back no one else liked them
Set them free again
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Originally Posted by bucktail
Originally Posted by deflave
Originally Posted by Rooster7


You would stick your dick in it if you tried it. It's THAT good.


I've had it.

It's stupid.

Was that after Rooster stuck his dick in it?


Yeah, was it after Rooster stuck his dick in it?


The deer hunter does not notice the mountains

"I fear all we have done is to awaken a sleeping giant and fill him with a terrible resolve" - Isoroku Yamamoto

There sure are a lot of America haters that want to live here...



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Originally Posted by Rooster7
Originally Posted by bucktail
Originally Posted by deflave
Originally Posted by Rooster7


You would stick your dick in it if you tried it. It's THAT good.


I've had it.

It's stupid.

Was that after Rooster stuck his dick in it?


Yeah, was it after Rooster stuck his dick in it?

come on, man, help bender out a little bit, he's got potatoes waiting


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Naw.
Boiled them up in the corned biff dinner last week.


If you take the time it takes, it takes less time.
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[Linked Image from i.imgur.com]

Because sse is a doubter.
🤣


If you take the time it takes, it takes less time.
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Originally Posted by Rooster7
Originally Posted by bucktail
Originally Posted by deflave
Originally Posted by Rooster7


You would stick your dick in it if you tried it. It's THAT good.


I've had it.

It's stupid.

Was that after Rooster stuck his dick in it?


Yeah, was it after Rooster stuck his dick in it?

is this leading up to the guy that worked in a pickle factory and stuck his weeny in the pickle slicer...


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Originally Posted by Hubert
Originally Posted by Rooster7
Originally Posted by bucktail
Originally Posted by deflave
Originally Posted by Rooster7


You would stick your dick in it if you tried it. It's THAT good.


I've had it.

It's stupid.

Was that after Rooster stuck his dick in it?


Yeah, was it after Rooster stuck his dick in it?

is this leading up to the guy that worked in a pickle factory and stuck his weeny in the pickle slicer...


And she got pregnant?

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No, they just got fired.


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Where baby gherkins come from.


If you take the time it takes, it takes less time.
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Originally Posted by ironbender
[Linked Image from i.imgur.com]

Because sse is a doubter.
🤣

of course, all roads lead to corned beef


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Twice baked[Linked Image from i.imgur.com]


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Poke with fork, bake at 375 for at least two hours.

When you pull from I've, cut open immediately, so steam can escape. Then you'll have crispy potato skins afte the innards are eaten. And those skins are the best part.

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