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beef bourguignon #16068760 05/09/21
Joined: Dec 2005 Posts: 541 southwest alabama V velvet tines OP Campfire Regular
OP velvet tines Campfire Regular V Joined: Dec 2005 Posts: 541 southwest alabama	assemble ingredients brown pearl onions in butter and oil select a red i didn't have rind bacon so had to make do with packaged, sliced bacon. fry it up. brown meat in batches (i chose prime sirloin) sauté onion and carrot add meat (beef and bacon back to pot) brown mushrooms add equal parts beef stock and wine to cover meat bring to boil on stove top cover and place in oven to finish on low/slow. when meat is tender, remove to platter. strain broth/gravy. serve with buttered noodles, rice or real mashed potatoes and vegetable of choice. [img]https://i.imgur.com/wU9hcFw.jpg[/img]

GB1

Re: beef bourguignon velvet tines #16068780 05/09/21
Joined: Sep 2011 Posts: 60,649 Iowa/NW Ontario W wabigoon Campfire Kahuna
wabigoon Campfire Kahuna W Joined: Sep 2011 Posts: 60,649 Iowa/NW Ontario	Oh my! These premises insured by a Sheltie in Training ,--- and Cooey.o "May the Good Lord take a likin' to you"

Re: beef bourguignon velvet tines #16069247 05/09/21
Joined: Apr 2011 Posts: 15,296 Northeast USA B beretzs Campfire Ranger
beretzs Campfire Ranger B Joined: Apr 2011 Posts: 15,296 Northeast USA	That looks pretty tasty. Thanks for the recipe! Semper Fi

Re: beef bourguignon velvet tines #16069272 05/09/21
Joined: Aug 2002 Posts: 5,755 Omaha, NE BOWHUNR Campfire Tracker
BOWHUNR Campfire Tracker Joined: Aug 2002 Posts: 5,755 Omaha, NE	Love it, but it's been a while since we've made it. Thanks for the reminder!! Know fat, know flavor. No fat, no flavor. I tried going vegan, but then realized it was a big missed steak.

Re: beef bourguignon velvet tines #16069615 05/09/21
Joined: Dec 2003 Posts: 86,133 In the shadow of the Kenai Mtn... ironbender Campfire Oracle
ironbender Campfire Oracle Joined: Dec 2003 Posts: 86,133 In the shadow of the Kenai Mtn...	I could hurt that! If you take the time it takes, it takes less time. --Pat Parelli American by birth; Alaskan by choice. --ironbender

IC B2

Re: beef bourguignon velvet tines #16069716 05/09/21
Joined: May 2003 Posts: 13,340 Idaho Leanwolf Campfire Outfitter
Leanwolf Campfire Outfitter Joined: May 2003 Posts: 13,340 Idaho	I could get on the outside of that dish without any trouble at all!! Thanks for the very good pictures and recipe. L.W. "Always go straight forward, and if you meet the devil, cut him in two and go between the pieces." (William Sturgis, clipper ship captain, 1830s.)

Re: beef bourguignon velvet tines #16070049 05/09/21
Joined: Dec 2005 Posts: 541 southwest alabama V velvet tines OP Campfire Regular
OP velvet tines Campfire Regular V Joined: Dec 2005 Posts: 541 southwest alabama	Thank you everyone. This was my first attempt and it won't be my last. This was very good. Thank you Julia Child!

Re: beef bourguignon velvet tines #16070286 05/09/21
Joined: Aug 2017 Posts: 9,022 T TimberRunner Campfire Outfitter
TimberRunner Campfire Outfitter T Joined: Aug 2017 Posts: 9,022	We do it with elk pretty regularly.

Re: beef bourguignon velvet tines #16070453 05/09/21
Joined: Mar 2011 Posts: 4,874 Oregon 4 4th_point Campfire Tracker
4th_point Campfire Tracker 4 Joined: Mar 2011 Posts: 4,874 Oregon	I bet that both those dishes taste great.

Re: beef bourguignon velvet tines #16071638 05/10/21
Joined: Sep 2009 Posts: 41,931 Huntn/Fishn Heaven-NW Ontario New_2_99s Campfire 'Bwana
New_2_99s Campfire 'Bwana Joined: Sep 2009 Posts: 41,931 Huntn/Fishn Heaven-NW Ontario	Home run !!! Paul. "Kids who grow up hunting, fishing & trapping, do not mug little old Ladies"

IC B3

Re: beef bourguignon TimberRunner #16071640 05/10/21
Joined: Sep 2009 Posts: 41,931 Huntn/Fishn Heaven-NW Ontario New_2_99s Campfire 'Bwana
New_2_99s Campfire 'Bwana Joined: Sep 2009 Posts: 41,931 Huntn/Fishn Heaven-NW Ontario	Oh yeah ! Paul. "Kids who grow up hunting, fishing & trapping, do not mug little old Ladies"

Re: beef bourguignon velvet tines #16072519 05/10/21
Joined: Dec 2003 Posts: 86,133 In the shadow of the Kenai Mtn... ironbender Campfire Oracle
ironbender Campfire Oracle Joined: Dec 2003 Posts: 86,133 In the shadow of the Kenai Mtn...	About how much time in the oven? If you take the time it takes, it takes less time. --Pat Parelli American by birth; Alaskan by choice. --ironbender

Re: beef bourguignon velvet tines #16073565 05/10/21
Joined: Oct 2006 Posts: 1,907 Denton, TX G gsganzer Campfire Regular
gsganzer Campfire Regular G Joined: Oct 2006 Posts: 1,907 Denton, TX	Oh man!! You're a master chef. That looks incredible. I'll have to make some of that next time I'm home.

Re: beef bourguignon velvet tines #16073800 05/10/21
Joined: Apr 2017 Posts: 19,557 Central Valley NorKal FatCity67 Campfire Ranger
FatCity67 Campfire Ranger Joined: Apr 2017 Posts: 19,557 Central Valley NorKal	Whoa that looks good tasting. "Maybe we're all happy." "Go to the sporting goods store. From the files, obtain form 4473. These will contain descriptions of weapons and lists of private ownership."

Re: beef bourguignon ironbender #16074707 05/11/21
Joined: Dec 2005 Posts: 541 southwest alabama V velvet tines OP Campfire Regular
OP velvet tines Campfire Regular V Joined: Dec 2005 Posts: 541 southwest alabama	Originally Posted by ironbender About how much time in the oven? I put it in low and slow. I think it was 275 for 2 1/2 hours. The meat was tender, as it was prime sirloin.

Re: beef bourguignon velvet tines #16075058 05/11/21
Joined: Dec 2003 Posts: 86,133 In the shadow of the Kenai Mtn... ironbender Campfire Oracle
ironbender Campfire Oracle Joined: Dec 2003 Posts: 86,133 In the shadow of the Kenai Mtn...	Thanks, VT. This is on the list. If you take the time it takes, it takes less time. --Pat Parelli American by birth; Alaskan by choice. --ironbender

Re: beef bourguignon velvet tines #16075142 05/11/21
Joined: Jan 2005 Posts: 38,822 South of Minnesota 5sdad Campfire 'Bwana
5sdad Campfire 'Bwana Joined: Jan 2005 Posts: 38,822 South of Minnesota	Some good, white dinner rolls with lots of butter would work great for cleaning up the plate. Not a real member - just an ordinary guy who appreciates being able to hang around and say something once in awhile. Happily Trapped In the Past (Thanks, Joe) Not only a less than minimally educated person, but stupid and out of touch as well.

Re: beef bourguignon 5sdad #16075945 05/11/21
Joined: Dec 2003 Posts: 86,133 In the shadow of the Kenai Mtn... ironbender Campfire Oracle
ironbender Campfire Oracle Joined: Dec 2003 Posts: 86,133 In the shadow of the Kenai Mtn...	Originally Posted by 5sdad Some good, white dinner rolls with lots of butter would work great for cleaning up the plate. Please visit the bread thread. White rolls? Sheesh! Hold into the paff!! 😉 If you take the time it takes, it takes less time. --Pat Parelli American by birth; Alaskan by choice. --ironbender

Re: beef bourguignon ironbender #16076151 05/11/21
Joined: Jan 2005 Posts: 38,822 South of Minnesota 5sdad Campfire 'Bwana
5sdad Campfire 'Bwana Joined: Jan 2005 Posts: 38,822 South of Minnesota	I have never cared for sawdust and other ingredients that result in a bread product that takes two men and a boy just to lift. Not a real member - just an ordinary guy who appreciates being able to hang around and say something once in awhile. Happily Trapped In the Past (Thanks, Joe) Not only a less than minimally educated person, but stupid and out of touch as well.

Re: beef bourguignon 5sdad #16076850 05/11/21
Joined: Dec 2003 Posts: 86,133 In the shadow of the Kenai Mtn... ironbender Campfire Oracle
ironbender Campfire Oracle Joined: Dec 2003 Posts: 86,133 In the shadow of the Kenai Mtn...	Originally Posted by 5sdad I have never cared for sawdust and other ingredients that result in a bread product that takes two men and a boy just to lift. John, John, John. Someone had been feeding you unacceptable bread products. Stop by when you’re in the neighborhood. 😉 If you take the time it takes, it takes less time. --Pat Parelli American by birth; Alaskan by choice. --ironbender

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