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#16174831 06/15/21
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Shrimp Scampi.
Made with fresh wild caught NC shrimp.
Served on Angel Hair pasta.
Not something I make often at home.
Righteous

[Linked Image from i.imgur.com]

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Nice!


I personally dont like the angel hair though.

Why the preference?


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Looks good !

Couldn’t help but think of this, though. 🤠



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Looks great !!

Jealous that you can get fresh shrimp.


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I like $hrimp!


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Bet it tastes better than it looks and it looks outstanding. And fresh caught shrimp ta boot.


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Pretty sure I have never eaten fresh caught shrimp.


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Big James, but we have the best beef!


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Originally Posted by wabigoon
Big James, but we have the best beef!


Youse guys got the Iowa Chop.


"Maybe we're all happy."

"Go to the sporting goods store. From the files, obtain form 4473. These will contain descriptions of weapons and lists of private ownership."
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That looks to be a GREAT meal!


Some spelling errors can be corrected by a vowel movement.
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That looks to be a GREAT meal!
I love shrimp!


Some spelling errors can be corrected by a vowel movement.
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Originally Posted by Jim_Conrad
Nice!


I personally dont like the angel hair though.

Why the preference?


Easier for me to chew with very few teeth!

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I don't know that I've ever had fresh shrimp. I assume you're referring to shrimp that has never been frozen. I know with lobster, I can definitely tell if it's been frozen because it changes the texture of it. I much prefer fresh lobster.

I bought a big bag of Texas jumbo gulf shrimp yesterday, only to learn they still needed cleaned. I hate cleaning shrimp! It's too tedious for my clumsy hands and aging eyes!

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Originally Posted by gsganzer
I don't know that I've ever had fresh shrimp. I assume you're referring to shrimp that has never been frozen. I know with lobster, I can definitely tell if it's been frozen because it changes the texture of it. I much prefer fresh lobster.

I bought a big bag of Texas jumbo gulf shrimp yesterday, only to learn they still needed cleaned. I hate cleaning shrimp! It's too tedious for my clumsy hands and aging eyes!


Yes, never frozen. If I drive about 40 minutes I can get them right off the boat but I usually just buy them at a little local seafood place. Far better than shrimp caught and frozen in Vietnam and shipped to NC!

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Originally Posted by Uncle_Alvah
Originally Posted by gsganzer
I don't know that I've ever had fresh shrimp. I assume you're referring to shrimp that has never been frozen. I know with lobster, I can definitely tell if it's been frozen because it changes the texture of it. I much prefer fresh lobster.

I bought a big bag of Texas jumbo gulf shrimp yesterday, only to learn they still needed cleaned. I hate cleaning shrimp! It's too tedious for my clumsy hands and aging eyes!


Yes, never frozen. If I drive about 40 minutes I can get them right off the boat but I usually just buy them at a little local seafood place. Far better than shrimp caught and frozen in Vietnam and shipped to NC!

[Linked Image from i.imgur.com]


Whenever I'm working on the gulf coast, I'll buy a bunch of fresh oysters and haul them back with me. Sometimes some redfish too. I love grilled oysters!! Although, even around where I live, I can find them for under 69 cents each.

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Like me driving to the coast and picking up a couple bags of oysters as they are harvesting them out of the bay.

Or Robham and Certs crabbing.


"Maybe we're all happy."

"Go to the sporting goods store. From the files, obtain form 4473. These will contain descriptions of weapons and lists of private ownership."
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Fats you know what’s up....
[Linked Image from i.postimg.cc]


She never made it past the bedroom door, what was she aiming for...?
She's gone shootin..
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Originally Posted by FatCity67
Originally Posted by wabigoon
Big James, but we have the best beef!


Youse guys got the Iowa Chop.


I will admit to preferring a thin cut chop.


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Originally Posted by Certifiable
Fats you know what’s up....
[Linked Image from i.postimg.cc]


That sorta looks like a vulva.


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Me, an' me seefood diet, blush


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Fresh seafood is a real treat. Not fresh caught. Not fresh frozen.

My now wife, “didn’t like salmon” when we first started dating. I couldn’t fathom that and chalked it up to her have never had fresh and properly cooked salmon. I was right and now she enjoys it.


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Nice Kokanee


She never made it past the bedroom door, what was she aiming for...?
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Originally Posted by Jim_Conrad
Originally Posted by FatCity67
Originally Posted by wabigoon
Big James, but we have the best beef!


Youse guys got the Iowa Chop.


I will admit to preferring a thin cut chop.



How do you cook the thin cut ones Jim?

I like to dust them with Prudhomme's meat magic and quickly pan fry them in a little extra light olive oil. By the time the outside is browned they are done. Tender and juicy, not shoe leather overdone pork like too many serve.

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Nice Boat and fish guys!


"Maybe we're all happy."

"Go to the sporting goods store. From the files, obtain form 4473. These will contain descriptions of weapons and lists of private ownership."
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fresh shrimp is always the best kind. My son keeps me supplied with fresh shrimp from the St Augustine area.


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Starting with de-veined shrimp, I shell and then sauté them in butter with garlic. Then season using salt, black pepper, paprika, parsley flakes. Just before removing from the pan I'll add a small splash of orange juice (because that is the only citrus I usually have on hand) and then grated Parmesan cheese.


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Originally Posted by mathman
Originally Posted by Jim_Conrad
Originally Posted by FatCity67
Originally Posted by wabigoon
Big James, but we have the best beef!


Youse guys got the Iowa Chop.


I will admit to preferring a thin cut chop.



How do you cook the thin cut ones Jim?

I like to dust them with Prudhomme's meat magic and quickly pan fry them in a little extra light olive oil. By the time the outside is browned they are done. Tender and juicy, not shoe leather overdone pork like too many serve.



Thats a great way. I love them pan fried.


Sometimes we grill them too. Hot and fast.


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Originally Posted by Mannlicher
fresh shrimp is always the best kind. My son keeps me supplied with fresh shrimp from the St Augustine area.


I get them off the boats in Biloxi, Pass Christian, or Ocean Springs MS. Depending upon the size they're usually $2-4 a pound. I'll load up a cooler when I'm down there.

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I like shrimp, especially Louisiana white shrimp after they've been on the sand bottom for a week or two. Most folks have never ate the best shrimp, a molting white shrimp is the best eating piece of seafood available, but the captain and crew save them for themselves.


Life is good live it while you can.
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