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pullit Offline OP
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Scrambled for me but if I eat Sunny side up eggs, I want them done, not runny, don't want to chase my food around the plate

What about you

Last edited by pullit; 12/06/21.

I may not be smart but I can lift heavy objects

I have a shotgun so I have no need for a 30-06.....
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Runny please.

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Snotty?

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Over medium, whites firm still a runny yoke.


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Whites done, yolks runny ( buttery toast to soak it up ).
Or scrambled...but fluffy scrambled.

Only 2 ways Ill eat eggs.

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I could go the rest of my life without eating scrambled eggs..........................except for maybe in fried rice and such. Reminds me too much of cafeteria and Scout food. Too lazy or not enough time to cook them properly.

Two cackelberries lookin' at me, whites "cooked" by spooning bacon grease over them until they're set a bit.

I tell my wife, when she orders her eggs "over" that she means "overdone".

Poached eggs, still runny, ain't bad either.


The desert is a true treasure for him who seeks refuge from men and the evil of men.
In it is contentment
In it is death and all you seek
(Quoted from "The Bleeding of the Stone" Ibrahim Al-Koni)

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Sunny side up, not quite crisp bacon.


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Sunny side up. Cover with a lid and the top will cook perfectly.

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Sunny up always. Whites firm and yolks warm and runny to be mixed with the hash browns or dabbed with the toast.

I'll eat scrambled, but memories of mess hall dehydrated eggs are unpleasant.


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Originally Posted by NVhntr
Over medium, whites firm still a runny yoke.


^^
A connoisseur of the lowly but wholesome ass apples.

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las Offline
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Over easy, scrambled. omelet. Will eat them learing at me all runny, but not my preference.

Last edited by las; 12/06/21.

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gotta be over medium and barely runny. no slime for me.


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'bout right !!


Paul.

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pullit Offline OP
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Who besides myself puts hot sauce on their eggs? Black pepper and hot sauce for me, can do salsa but and good with black pepper and hot sauce.


I may not be smart but I can lift heavy objects

I have a shotgun so I have no need for a 30-06.....
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Sunny side up. Runny or not, I will sop up everything with my toast or home fries. Yes to the hot sauce and black pepper.


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Hot sauce is such a given that nobody thought it necessary to mention it. It's equivalent to asking if we use plates and silverware to eat eggs.


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Dippy eggs, as the wife calls them, cooked in bacon grease. Dip toast in yokes.

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Over medium without runny whites. Scrambled only when I can mix in stuff for an omelet.


Fight fire, save lives, laugh in the face of danger.

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Over easy with sea salt, coarse ground black pepper and tiger sauce. Cholula if I run out of Tiger sauce, sometimes add alderwood smoked salt.

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