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Joined: Oct 2010
Posts: 8,735
Campfire Outfitter
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OP
Campfire Outfitter
Joined: Oct 2010
Posts: 8,735 |
What is your favorite way to prepare deer tenders? I’m looking for some new ideas.
Will Munny: It's a hell of a thing, killing a man. Take away all he's got and all he's ever gonna have.
The Schofield Kid: Yeah, well, I guess they had it coming.
Will Munny: We all got it coming, kid.
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Joined: Dec 2010
Posts: 14,408
Campfire Outfitter
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Campfire Outfitter
Joined: Dec 2010
Posts: 14,408 |
My diploma is a DD214
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Joined: Sep 2009
Posts: 41,929
Campfire 'Bwana
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Campfire 'Bwana
Joined: Sep 2009
Posts: 41,929 |
Salt & pepper room temp tenderloins, Pan sear in butter & OO, maybe some herbs. DO NOT overcook. KISS principal - Keep it simple, stupid ! I want to taste the best meat on a deer. ![[Linked Image from i.imgur.com]](https://i.imgur.com/qVWLwQZ.jpg) ![[Linked Image from i.imgur.com]](https://i.imgur.com/OXA8nFn.jpg) ![[Linked Image from i.imgur.com]](https://i.imgur.com/KrQ6yKT.jpg) ![[Linked Image from i.imgur.com]](https://i.imgur.com/KymFcAY.jpg)
Paul.
"Kids who grow up hunting, fishing & trapping, do not mug little old Ladies"
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Joined: Aug 2017
Posts: 9,018
Campfire Outfitter
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Campfire Outfitter
Joined: Aug 2017
Posts: 9,018 |
Bring to room temp, salt it while it's warming up. Cook it to 120 degrees, rest and slice. ![[Linked Image from i.imgur.com]](https://i.imgur.com/s2ZaHdU.jpg)
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Joined: Apr 2010
Posts: 8,151
Campfire Outfitter
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Campfire Outfitter
Joined: Apr 2010
Posts: 8,151 |
I sometimes cut them into 2” thick rounds and dredge in seasoned flour before quickly searing them in hot lard. You want to brown the flour but leave them rare inside. Sauté some onions and mushrooms and maybe make some gravy out of the scratchings. Main thing is to never get past medium rare.
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Joined: Apr 2017
Posts: 19,556
Campfire Ranger
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Campfire Ranger
Joined: Apr 2017
Posts: 19,556 |
Sousa video or you ain't chit.
"Maybe we're all happy."
"Go to the sporting goods store. From the files, obtain form 4473. These will contain descriptions of weapons and lists of private ownership."
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Joined: Nov 2002
Posts: 33,654
Campfire 'Bwana
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Campfire 'Bwana
Joined: Nov 2002
Posts: 33,654 |
A very light sear on the grill. We were considering carpaccio but lacked a slicer to get it thin enough. ![[Linked Image from i.imgur.com]](https://i.imgur.com/z7gKOLY.jpg)
Conduct is the best proof of character.
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Joined: Sep 2009
Posts: 41,929
Campfire 'Bwana
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Campfire 'Bwana
Joined: Sep 2009
Posts: 41,929 |
Righteous ED !!
Including the CC steak knives.
Paul.
"Kids who grow up hunting, fishing & trapping, do not mug little old Ladies"
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Joined: Aug 2005
Posts: 28,229
Campfire Ranger
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Campfire Ranger
Joined: Aug 2005
Posts: 28,229 |
I'm with 99's.......sear in garlic butter, cast iron skillet, medium rare. Never a bad choice.
It is irrelevant what you think. What matters is the TRUTH.
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Joined: May 2016
Posts: 60,181
Campfire Kahuna
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Campfire Kahuna
Joined: May 2016
Posts: 60,181 |
Hanging tenders or the tenderloin?
SP and charcoal.
I am MAGA.
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Joined: Jan 2021
Posts: 120
Campfire Member
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Campfire Member
Joined: Jan 2021
Posts: 120 |
Marinate in whole milk and Texas Pete overnight then bread in House Autry medium hot breader fry lightly
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