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Campfire Regular
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Campfire Regular
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Add a little butter at the end to make them creamy . We add a stick of butter in a pot of red beans. Red beans and rice with cornbread and Steens syrup is one fine meal.
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Joined: Aug 2017
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Campfire Outfitter
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Campfire Outfitter
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I got burnt out on them when I lived in Louisiana. Every Monday. It got old.
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Joined: Feb 2005
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Campfire Tracker
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OP
Campfire Tracker
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Well at least share the recipe. Damn that looks good. 1 lb small red beans or kidney beans, soaked overnight and rinsed 1 lb andouille sausage 1 smoked ham hock 1 medium onion 1 medium bell pepper 2 stalks celery, with leaves 4 cloves garlic, chopped 2 bay leaves Fresh ground pepper 2 tsp cayenne 1 tsp paprika 1 tsp thyme 1/2 tsp oregano Sea salt 1/8 cup chopped green onion tops (per serving) Rice (I use brown rice, browned in olive oil prior to simmering) 7 cups water Bring beans to rapid boil, add ham hock Coarsely chop onion, bell pepper, and celery, brown in olive oil or bacon drippings for 5 minutes over medium-high heat Add chopped garlic, reduce heat to medium-low, cook for 3 more minutes Add veggies to beans Slice andouille into bite-size pieces and add to the same skillet Brown for 5 minutes over medium-high heat Add to beans Add spices, except salt Reduce heat and simmer covered for 2 hours Remove ham hock Mash beans against sides of pot until 40% are smashed Simmer uncovered for an additional hour while rice cooks, stirring occasionally Salt to taste Let stand 10 minutes then ladle into serving bowl and top with 1 cup cooked rice and sprinkle with chopped green onion tops Serve with your favorite beer (1 or 2 of these are the appetizer) Make sure the Monday wash got hung to dry before consuming appetizer and chowing down Serve ham hock goobers to dogs as a tasty treat Serve more of your favorite beer as dessert
Haul ass, haul ass! - Pappy
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Joined: Nov 2004
Posts: 9,992
Campfire Outfitter
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Campfire Outfitter
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That looks good. I'm going to tag in to remember this recipe. I had a good ham hock from a Costco spiral sliced a few weeks ago that I should have saved.
BTW does anyone know that Brazilian beans and rice dish. [bleep] is my futile attempt at spelling it. It has sausage in the beans too and it's usually very good. One girl I went to grad school with would finish it by simmering a whole orange in the middle of the pot. Her old family recipe was the best.
Bb
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Campfire 'Bwana
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Campfire 'Bwana
Joined: Jun 2004
Posts: 44,817 |
What kind of andouille are you able to get?
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Joined: Apr 2017
Posts: 684
Campfire Regular
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Campfire Regular
Joined: Apr 2017
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"To the beanpole dames in the magazines You ain't it, Miss Thing Give me a sista, I can't resist her Red beans and rice didn't miss her"
Mix-a-lot approves.
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Joined: Sep 2009
Posts: 1,131
Campfire Regular
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Campfire Regular
Joined: Sep 2009
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Well at least share the recipe. Damn that looks good. 1 lb small red beans or kidney beans, soaked overnight and rinsed 1 lb andouille sausage 1 smoked ham hock 1 medium onion 1 medium bell pepper 2 stalks celery, with leaves 4 cloves garlic, chopped 2 bay leaves Fresh ground pepper 2 tsp cayenne 1 tsp paprika 1 tsp thyme 1/2 tsp oregano Sea salt 1/8 cup chopped green onion tops (per serving) Rice (I use brown rice, browned in olive oil prior to simmering) 7 cups water Bring beans to rapid boil, add ham hock Coarsely chop onion, bell pepper, and celery, brown in olive oil or bacon drippings for 5 minutes over medium-high heat Add chopped garlic, reduce heat to medium-low, cook for 3 more minutes Add veggies to beans Slice andouille into bite-size pieces and add to the same skillet Brown for 5 minutes over medium-high heat Add to beans Add spices, except salt Reduce heat and simmer covered for 2 hours Remove ham hock Mash beans against sides of pot until 40% are smashed Simmer uncovered for an additional hour while rice cooks, stirring occasionally Salt to taste Let stand 10 minutes then ladle into serving bowl and top with 1 cup cooked rice and sprinkle with chopped green onion tops Serve with your favorite beer (1 or 2 of these are the appetizer) Make sure the Monday wash got hung to dry before consuming appetizer and chowing down Serve ham hock goobers to dogs as a tasty treat Serve more of your favorite beer as dessert What time should I show up for diner? Sounds amazing!
Someday someone may kill you with your own gun, but they should have to beat you to death with it because it is empty.
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Joined: Oct 2004
Posts: 50,169
Campfire Kahuna
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Campfire Kahuna
Joined: Oct 2004
Posts: 50,169 |
Well at least share the recipe. Damn that looks good. 1 lb small red beans or kidney beans, soaked overnight and rinsed 1 lb andouille sausage 1 smoked ham hock 1 medium onion 1 medium bell pepper 2 stalks celery, with leaves 4 cloves garlic, chopped 2 bay leaves Fresh ground pepper 2 tsp cayenne 1 tsp paprika 1 tsp thyme 1/2 tsp oregano Sea salt 1/8 cup chopped green onion tops (per serving) Rice (I use brown rice, browned in olive oil prior to simmering) 7 cups water Bring beans to rapid boil, add ham hock Coarsely chop onion, bell pepper, and celery, brown in olive oil or bacon drippings for 5 minutes over medium-high heat Add chopped garlic, reduce heat to medium-low, cook for 3 more minutes Add veggies to beans Slice andouille into bite-size pieces and add to the same skillet Brown for 5 minutes over medium-high heat Add to beans Add spices, except salt Reduce heat and simmer covered for 2 hours Remove ham hock Mash beans against sides of pot until 40% are smashed Simmer uncovered for an additional hour while rice cooks, stirring occasionally Salt to taste Let stand 10 minutes then ladle into serving bowl and top with 1 cup cooked rice and sprinkle with chopped green onion tops Serve with your favorite beer (1 or 2 of these are the appetizer) Make sure the Monday wash got hung to dry before consuming appetizer and chowing down Serve ham hock goobers to dogs as a tasty treat Serve more of your favorite beer as dessert Good recipe. I will add that there is a big difference between red and kidney beans. Both good, but very different.
The only thing worse than a liberal is a liberal that thinks they're a conservative.
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Joined: Jan 2005
Posts: 11,322
Campfire Outfitter
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Campfire Outfitter
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I may not be smart but I can lift heavy objects
I have a shotgun so I have no need for a 30-06.....
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Joined: Jan 2012
Posts: 66,902
Campfire Kahuna
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Campfire Kahuna
Joined: Jan 2012
Posts: 66,902 |
Man that would rip through me like greased lightning. But it’d be good. Be afraid to Go Commando for a couple days.
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Joined: Mar 2008
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Campfire Regular
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Campfire Regular
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I love that stuff. Looks great.
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Campfire Regular
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Campfire Regular
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My mouth is watering, just need some cornbread to accent it. I think im gonna throw a pot together after work.
NRA Endowment Member
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Joined: Feb 2005
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Campfire Tracker
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OP
Campfire Tracker
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What kind of andouille are you able to get? Zatarain's. Not bad but I'd love to visit a small town Louisiana butcher, stock up on some real-deal. I'd grab a pile of boudin while I was at it.
Haul ass, haul ass! - Pappy
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Joined: Apr 2011
Posts: 151,092
Campfire Savant
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Campfire Savant
Joined: Apr 2011
Posts: 151,092 |
Wifey is cooking stew, I’m hungry!!
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Joined: Feb 2005
Posts: 3,278
Campfire Tracker
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OP
Campfire Tracker
Joined: Feb 2005
Posts: 3,278 |
Good recipe. I will add that there is a big difference between red and kidney beans. Both good, but very different. Yeah. I use the small red beans. Some use kidneys.
Haul ass, haul ass! - Pappy
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Joined: Jan 2016
Posts: 95,647
Campfire Oracle
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Campfire Oracle
Joined: Jan 2016
Posts: 95,647 |
Older type pressure cookers have blown if bean particles clog the vent. Use cooking oil to keep the water inside from foaming up and clogging it and fill no more than half way. Also, https://www.foodnetwork.com/healthyeats/healthy-tips/are-red-kidney-beans-toxic
Ecc 10:2 The heart of the wise inclines to the right, but that of a fool to the left.
A Nation which leaves God behind is soon left behind.
"The Lord never asked anyone to be a tax collector, lowyer, or Redskins fan".
I Dindo Nuffin
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Awesome.....looks real good! đź‘Ť memtb
You should not use a rifle that will kill an animal when everything goes right; you should use one that will do the job when everything goes wrong." -Bob Hagel
“I’d like to be a good rifleman…..but, I prefer to be a good hunter”! memtb 2024
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Campfire Tracker
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Manda's smoked sausage and pickled pork (what we call pickled meat, and no not pigs feet or lips) for the win.
Clyde
The liberal mind is an endless black hole of stupidity.
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