24hourcampfire.com
24hourcampfire.com
-->
Previous Thread
Next Thread
Print Thread
Hop To
Page 5 of 6 1 2 3 4 5 6
Joined: Feb 2021
Posts: 72
K
Campfire Greenhorn
Offline
Campfire Greenhorn
K
Joined: Feb 2021
Posts: 72
There are some great traditions posted. The op is either trolling or one sad sob.
16 this year.

Fresh turkey 32 lbs from a local farm. This year I am dry brining salt rosemary and sage. Mashed, brussel sprouts with, rhutabaga,
chestnut apple and cornbread stuffing, bby beet, grean beans, cranberry sauce and jelly, homemade milk buns, cognac gravy

We have seafood as appetizer as tribute to the first TG @ plymouth rock. Shrimp cocktail, crab cakes and oysters

3 home made pies. Pecan, Apple croustade, pumpkin

Kolschs, Session Ales, Ipa, Stouts from local brewery in growlers, armagnac, port, knob creek bourbon and foot ball.

Next day we go out for Italian.


Beware of the man with one gun. He is a newbie
GB1

Joined: Mar 2015
Posts: 138
J
Campfire Member
Offline
Campfire Member
J
Joined: Mar 2015
Posts: 138
Man up and fry or smoke a Turkey like us southern rednecks.

Joined: Jun 2002
Posts: 131,449
T
Campfire Sage
Offline
Campfire Sage
T
Joined: Jun 2002
Posts: 131,449
Originally Posted by TimberRunner
I'm sorry you've never had properly cooked turkey.
This.

Love a well prepared turkey with good dressing, mashed potatoes, and gravy.

Joined: Dec 2015
Posts: 8,069
Campfire Outfitter
Offline
Campfire Outfitter
Joined: Dec 2015
Posts: 8,069
Originally Posted by TimberRunner
Smoked turkey from a local farm. Brined with herb butter under skin.

[Linked Image from i.imgur.com]

Man, TimberRunner, that's a good lookin' turkey.

Joined: Jan 2018
Posts: 23,506
Campfire Ranger
Offline
Campfire Ranger
Joined: Jan 2018
Posts: 23,506
Originally Posted by skeen
Originally Posted by TimberRunner
Smoked turkey from a local farm. Brined with herb butter under skin.

[Linked Image from i.imgur.com]

Man, TimberRunner, that's a good lookin' turkey.

TR, has the culinary skills that would be welcomed at a Michelin restaurant.

If only he was a hot, blonde chick.

🦫


Curiosity Killed the Cat & The Prairie Dog
“Molon Labe”
IC B2

Joined: Sep 2011
Posts: 60,647
W
Campfire Kahuna
Offline
Campfire Kahuna
W
Joined: Sep 2011
Posts: 60,647
Buy a prime rib.


These premises insured by a Sheltie in Training ,--- and Cooey.o
"May the Good Lord take a likin' to you"
Joined: Sep 2022
Posts: 1,286
Campfire Regular
Offline
Campfire Regular
Joined: Sep 2022
Posts: 1,286
I will eat some turkey but prefer a honey glazed spiral ham.

Joined: Feb 2021
Posts: 72
K
Campfire Greenhorn
Offline
Campfire Greenhorn
K
Joined: Feb 2021
Posts: 72
/Users/briany/Desktop/IMG_3627.JPG
/Users/briany/Desktop/IMG_3629.JPG


Beware of the man with one gun. He is a newbie
Joined: Nov 2011
Posts: 4,915
4
Campfire Tracker
Offline
Campfire Tracker
4
Joined: Nov 2011
Posts: 4,915
My grandmothers were, my mother and my wife are all great cooks. Traditional Thanksgiving meals with all the trimmings have been something to look forward to, all year. Lots of leftovers for turkey sandwiches, turkey enchiladas and turkey soup, mashed potatoes and gravy from the giblets, dressing and turkey gravy.
The best way we found to cook a turkey is on the rotisserie on our BBQ grill. The largest we can cook is about 14 pounds and sometimes that is hard to find. We put a big aluminum foil, disposable pan under the turkey to catch all the drippings. Kind of a team effort to get the turkey all trussed up so it doesn't flop around on the rotisserie.

Joined: Aug 2003
Posts: 38,842
Campfire 'Bwana
Offline
Campfire 'Bwana
Joined: Aug 2003
Posts: 38,842


Me



IC B3

Joined: Aug 2017
Posts: 9,022
T
Campfire Outfitter
Online Content
Campfire Outfitter
T
Joined: Aug 2017
Posts: 9,022
Originally Posted by Beaver10
Originally Posted by skeen
Originally Posted by TimberRunner
Smoked turkey from a local farm. Brined with herb butter under skin.

[Linked Image from i.imgur.com]

Man, TimberRunner, that's a good lookin' turkey.

TR, has the culinary skills that would be welcomed at a Michelin restaurant.

If only he was a hot, blonde chick.

🦫


If only.

Joined: Sep 2019
Posts: 2,080
S
Campfire Regular
Offline
Campfire Regular
S
Joined: Sep 2019
Posts: 2,080
Last years wild turkey. Doing the same this year. 😋

[Linked Image from i.postimg.cc]

[Linked Image from i.postimg.cc]

Joined: Mar 2020
Posts: 3,813
B
Campfire Tracker
Offline
Campfire Tracker
B
Joined: Mar 2020
Posts: 3,813
Originally Posted by TimberRunner
Usually go to in laws for Thanksgiving. They do a fine job. I hosted in 2020. Had a 18 for dinner.

Smoked turkey from a local farm. Brined with herb butter under skin.

[Linked Image from i.imgur.com]

Drippings from pan under turkey on smoker make the base for a great smokey giblet gravy.

[Linked Image from i.imgur.com]

Made a 6x batch of cornbread to form the base for cornbread, oyster and pecan dressing.

[Linked Image from i.imgur.com]

If somebody showed around here with dressing that has oysters and nuts in it there would be a mutiny.

Joined: Jun 2004
Posts: 44,804
M
Campfire 'Bwana
Offline
Campfire 'Bwana
M
Joined: Jun 2004
Posts: 44,804
Quote
If somebody showed around here with dressing that has oysters and nuts in it there would be a mutiny.


Well, what do you guys know anyway? grin

Joined: Oct 2004
Posts: 26,422
Campfire Ranger
Online Content
Campfire Ranger
Joined: Oct 2004
Posts: 26,422
Originally Posted by atvalaska
I'd kill myself if this is what I thought of turkey day and it's food ....

It is entirely possible that you and others missed the hyperbole in the OP. Mind you that I could have read it wrong. I do miss a lot of context in online chatter.

Joined: Jun 2008
Posts: 563
Campfire Regular
Offline
Campfire Regular
Joined: Jun 2008
Posts: 563
if the turkey is dry, try gravy.


If you're not having fun; you're not doing it right!
Joined: Jan 2012
Posts: 66,749
Campfire Kahuna
Online Content
Campfire Kahuna
Joined: Jan 2012
Posts: 66,749
Originally Posted by wahoo
if the turkey is dry, try gravy.
Gravy as the main course??

Far out man

I like your style

Joined: Dec 2015
Posts: 8,069
Campfire Outfitter
Offline
Campfire Outfitter
Joined: Dec 2015
Posts: 8,069
Originally Posted by Teal

My man, Franklin, can sure smoke a turkey. grin

Joined: Dec 2015
Posts: 8,069
Campfire Outfitter
Offline
Campfire Outfitter
Joined: Dec 2015
Posts: 8,069
Originally Posted by SS336
Last years wild turkey. Doing the same this year. 😋

[Linked Image from i.postimg.cc]

[Linked Image from i.postimg.cc]
Looks great, SS. smile

Joined: Jan 2004
Posts: 10,296
Campfire Outfitter
Offline
Campfire Outfitter
Joined: Jan 2004
Posts: 10,296
Originally Posted by slumlord
Rather have mtn dew and cheetos myself

but family and all…


Crunchy or Puffs?


Black Cows Matter!
Page 5 of 6 1 2 3 4 5 6

Moderated by  RickBin 

Link Copied to Clipboard
AX24

680 members (16Racing, 007FJ, 163bc, 12344mag, 06hunter59, 1234, 61 invisible), 2,941 guests, and 1,299 robots.
Key: Admin, Global Mod, Mod
Forum Statistics
Forums81
Topics1,190,577
Posts18,454,035
Members73,908
Most Online11,491
Jul 7th, 2023


 


Fish & Game Departments | Solunar Tables | Mission Statement | Privacy Policy | Contact Us | DMCA
Hunting | Fishing | Camping | Backpacking | Reloading | Campfire Forums | Gear Shop
Copyright © 2000-2024 24hourcampfire.com, Inc. All Rights Reserved.



Powered by UBB.threads™ PHP Forum Software 7.7.5
(Release build 20201027)
Responsive Width:

PHP: 7.3.33 Page Time: 0.105s Queries: 15 (0.005s) Memory: 0.8983 MB (Peak: 1.0503 MB) Data Comp: Zlib Server Time: 2024-04-19 01:09:05 UTC
Valid HTML 5 and Valid CSS