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Joined: Dec 2008
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Campfire Ranger
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OP
Campfire Ranger
Joined: Dec 2008
Posts: 21,167 |
This is pretty much my go to, great on pretty much anything, especially red meat and pork. What’s yours?
Ping pong balls for the win. Once you've wrestled everything else in life is easy. Dan Gable I keep my circle small, I’d rather have 4 quarters than 100 pennies.
Ain’t easy havin pals.
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Campfire Regular
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Campfire Regular
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Hell most of the time I don't even salt or pepper my pork steaks anymore. Occasionally, I'll use the Desert Heat dry rub I got on sale.
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Campfire 'Bwana
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Campfire 'Bwana
Joined: Jun 2004
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Lately, simple seasoning for my steaks has been fresh ground black pepper and the coarse ground version of Lawry's garlic salt
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Campfire Tracker
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Campfire Tracker
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Salt, pepper, thyme. Sitting on some thick pork chops right now. On the grill in a bit. I like it to diffuse for hours, if not overnight.
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Campfire 'Bwana
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Campfire 'Bwana
Joined: Jun 2004
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On pork chops I like garden variety Tony Chachere's, Prudhomme's Meat Magic or Prudhomme's Pork and Veal Magic.
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Campfire Kahuna
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Campfire Kahuna
Joined: Nov 2003
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All I use i use on meat is kosher salt and fresh ground black pepper. Not a lot of either of those
Sam......
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Campfire Ranger
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Campfire Ranger
Joined: Dec 2004
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Chicago steak seasoning on red meat. Lemon pepper and Cavender's Greek on chicken.
Now with even more aplomb
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Campfire Oracle
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Campfire Oracle
Joined: Dec 2003
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I often use this on just about any/everything. Great on beef, chicken, pork, fish. Filled an empty Fiesta fajita seasoning jar.
If you take the time it takes, it takes less time. --Pat Parelli
American by birth; Alaskan by choice. --ironbender
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Campfire Outfitter
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Campfire Outfitter
Joined: Feb 2002
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I can like Chachere's on about any meat. Another good one I've found for pork is Good [bleep]. It's a bit sweet; too sweet IMO for beef. For beef, I can like a Montreal Steak Seasoning.
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Campfire Ranger
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Campfire Ranger
Joined: Jan 2008
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Screw you! I'm voting for Trump again!
Ecc 10:2 The heart of the wise inclines to the right, but that of a fool to the 24HCF.
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Joined: Dec 2008
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Campfire Ranger
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OP
Campfire Ranger
Joined: Dec 2008
Posts: 21,167 |
Never seen it higz. I’m generally a S&P guy, especially on steaks. This one seems to be a good balance
Ping pong balls for the win. Once you've wrestled everything else in life is easy. Dan Gable I keep my circle small, I’d rather have 4 quarters than 100 pennies.
Ain’t easy havin pals.
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Joined: Mar 2011
Posts: 4,874
Campfire Tracker
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Campfire Tracker
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All I use i use on meat is kosher salt and fresh ground black pepper. Not a lot of either of those That's been my preference for awhile now, but I used to like Perini Ranch rub for steaks (mixed at home). I still like store bought blackening seasoning for chicken and pork though.
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Campfire Tracker
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Campfire Tracker
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I use a fair amount of the salt free stuff.
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Campfire Outfitter
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Campfire Outfitter
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Campfire Sage
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Campfire Sage
Joined: Aug 2007
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Badia Complete Seasoning covers a lot of neutral ground.
Trump being classless,tasteless and clueless as usual. Sorry, trump is a no tax payin pile of shiit. My young wife decided to play the field and had moved several dudes into my house
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Campfire Regular
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Campfire Regular
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2 Gringo's Chupacabra: Original for red meat Cajun for seafood Cluckalicous for white meat.
NRA Benefactor Member
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Campfire Regular
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Campfire Tracker
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Campfire Tracker
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Yup.
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Campfire Regular
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Campfire Regular
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I've tried a lot of stuff, and I am convinced all you need on meat is salt, pepper, and garlic.
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Joined: Jan 2008
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Campfire Ranger
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Campfire Ranger
Joined: Jan 2008
Posts: 17,297 |
Never seen it higz. I’m generally a S&P guy, especially on steaks. This one seems to be a good balance It's really good Jud.
Screw you! I'm voting for Trump again!
Ecc 10:2 The heart of the wise inclines to the right, but that of a fool to the 24HCF.
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Campfire Kahuna
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Campfire Kahuna
Joined: May 2016
Posts: 60,270 |
What even in the fugg I want.
Specialization is for insects.
I am MAGA.
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Campfire Member
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Campfire Member
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A few years ago my wife and I took a trip to Chicago. She had lived there for a few years and said we had to stop at the Spice House. I thought what's so great about a spice store? Well she had to drag me out of there an hour later. That place is fantastic! Recently placed an order and one of the items I got was this Italian Steak Seasoning. Absolutely the best on steaks. Salt Pepper Garlic Juniper Berries Rosemary Scallions
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Joined: Apr 2011
Posts: 15,297
Campfire Ranger
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Campfire Ranger
Joined: Apr 2011
Posts: 15,297 |
A few years ago my wife and I took a trip to Chicago. She had lived there for a few years and said we had to stop at the Spice House. I thought what's so great about a spice store? Well she had to drag me out of there an hour later. That place is fantastic! Recently placed an order and one of the items I got was this Italian Steak Seasoning. Absolutely the best on steaks. Salt Pepper Garlic Juniper Berries Rosemary Scallions Man, I’d give that a whirl.
Semper Fi
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Campfire Member
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Campfire Member
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+2 on Johnnys. In Wi I find it at Woodmans.
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Campfire 'Bwana
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Campfire 'Bwana
Joined: Jan 2005
Posts: 38,850 |
A good simple doesn't need any seasoning except for a little salt and pepper. A seasoning is supposed to taste like seasoning; it doesn't need fancy-assed rubs, seasonings, or sauces. (At least that is what I have learned from the 'fire's expert conizers every time the subject arises.)
Not a real member - just an ordinary guy who appreciates being able to hang around and say something once in awhile.
Happily Trapped In the Past (Thanks, Joe)
Not only a less than minimally educated person, but stupid and out of touch as well.
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Campfire Tracker
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Campfire Tracker
Joined: Jul 2005
Posts: 6,750 |
A good simple doesn't need any seasoning except for a little salt and pepper. A seasoning is supposed to taste like seasoning; it doesn't need fancy-assed rubs, seasonings, or sauces. (At least that is what I have learned from the 'fire's expert conizers every time the subject arises.) You statement is as clear as mud.
Old Corps
Semper Fi
Get off my lawn.
FJB
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Campfire Ranger
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Campfire Ranger
Joined: Sep 2014
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Never bought SPG.
Use a shaker of salt, pepper, and garlic.
Parents who say they have good kids..Usually don't!
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Campfire Sage
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Campfire Sage
Joined: Aug 2007
Posts: 115,424 |
A good simple doesn't need any seasoning except for a little salt and pepper. A seasoning is supposed to taste like seasoning; it doesn't need fancy-assed rubs, seasonings, or sauces. (At least that is what I have learned from the 'fire's expert conizers every time the subject arises.) Sure thing, Iowa.
Trump being classless,tasteless and clueless as usual. Sorry, trump is a no tax payin pile of shiit. My young wife decided to play the field and had moved several dudes into my house
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Joined: Oct 2003
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Campfire Regular
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Campfire Regular
Joined: Oct 2003
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A few years ago my wife and I took a trip to Chicago. She had lived there for a few years and said we had to stop at the Spice House. I thought what's so great about a spice store? Well she had to drag me out of there an hour later. That place is fantastic! Recently placed an order and one of the items I got was this Italian Steak Seasoning. Absolutely the best on steaks. Salt Pepper Garlic Juniper Berries Rosemary Scallions I just ordered some. Thanks for the recommendation
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Joined: Dec 2007
Posts: 10,258
Campfire Outfitter
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Campfire Outfitter
Joined: Dec 2007
Posts: 10,258 |
Salt, Lowry's seasoned Pepper, and Durkee's Steak seasoning.
Ed
A person who asks a question is a fool for 5 minutes the person who never asks is a fool forever.
The worst slaves are those that put the chains on themselves.
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Posts: 18,993
Campfire Ranger
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Campfire Ranger
Joined: Nov 2010
Posts: 18,993 |
Agoda everything seasoning.
Cavenders ( i know Mathman. Msg. )
Whatever brand Chicago seasoning.
Dave
�The man who complains about the way the ball bounces is likely to be the one who dropped it.� Lou Holtz
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Posts: 44,813
Campfire 'Bwana
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Campfire 'Bwana
Joined: Jun 2004
Posts: 44,813 |
Agoda everything seasoning.
Cavenders ( i know Mathman. Msg. )
Whatever brand Chicago seasoning. I like Cavender's, it's just that some may need to be aware of it before diving in.
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Posts: 469
Campfire Member
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Campfire Member
Joined: Mar 2007
Posts: 469 |
My go to seasoning on pork chicken and beef is Head Country All Purpose, it's made in Oklahoma, got hooked on it when I lived there, now I have it shipped to me. It's not overpowering, has mostly common ingredients I suspect. I buy it in these 7 pound tubs, that way I have plenty to give away too. https://www.amazon.com/Head-Country...hy=9017769&hvtargid=pla-823501824899
Last edited by morecowbell; 11/27/22.
Progress is man's ability to complicate simplicity. Thor Heyerdahl
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Campfire Regular
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Campfire Regular
Joined: Feb 2014
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+1 more on Johnnys. New to me but solid all around crowd pleaser.
Last edited by PintsofCraft; 12/03/22.
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Campfire Tracker
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Campfire Tracker
Joined: Mar 2011
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Agoda everything seasoning.
Cavenders ( i know Mathman. Msg. )
Whatever brand Chicago seasoning. I like Cavender's, it's just that some may need to be aware of it before diving in. Salt Free Cavender's doesn't have the MSG, but I don't know if that blend tastes anything like the regular. I just bought the salt free stuff after reading about here.
Last edited by 4th_point; 12/03/22.
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Campfire Tracker
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Campfire Tracker
Joined: Mar 2011
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Never seen it higz. I’m generally a S&P guy, especially on steaks. This one seems to be a good balance Judman, Winco sells the Cavender's.
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Joined: Mar 2011
Posts: 4,874
Campfire Tracker
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Campfire Tracker
Joined: Mar 2011
Posts: 4,874 |
A good simple doesn't need any seasoning except for a little salt and pepper. A seasoning is supposed to taste like seasoning; it doesn't need fancy-assed rubs, seasonings, or sauces. (At least that is what I have learned from the 'fire's expert conizers every time the subject arises.) I don't disagree completely, as I have gone more towards simple seasonings (salt and pepper) lately. However, a bit of corn starch or even flour can create an incredible crust on a steak. I haven't found any spices or salt that can create that crust.
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Posts: 5,466
Campfire Tracker
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Campfire Tracker
Joined: Sep 2022
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1 vote here for Everglades Seasoning, great on BBQ'ed Chicken, pork and fish.
Got the recipe off the internet, I make the original one.
KB
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Campfire Tracker
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Campfire Tracker
Joined: Aug 2014
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I use Tony Chacheres More Spice less salt or Cavendars or a combination of the two.
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Joined: Dec 2008
Posts: 21,167
Campfire Ranger
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OP
Campfire Ranger
Joined: Dec 2008
Posts: 21,167 |
Never seen it higz. I’m generally a S&P guy, especially on steaks. This one seems to be a good balance Judman, Winco sells the Cavender's. Copy next time I got Olympia or Longview I’ll grab some👍
Ping pong balls for the win. Once you've wrestled everything else in life is easy. Dan Gable I keep my circle small, I’d rather have 4 quarters than 100 pennies.
Ain’t easy havin pals.
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Joined: Apr 2006
Posts: 4,396
Campfire Tracker
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Campfire Tracker
Joined: Apr 2006
Posts: 4,396 |
A few years ago my wife and I took a trip to Chicago. She had lived there for a few years and said we had to stop at the Spice House. I thought what's so great about a spice store? Well she had to drag me out of there an hour later. That place is fantastic! Recently placed an order and one of the items I got was this Italian Steak Seasoning. Absolutely the best on steaks. Salt Pepper Garlic Juniper Berries Rosemary Scallions I just ordered some. Thanks for the recommendation I just ordered some also...
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Joined: May 2020
Posts: 584
Campfire Regular
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Campfire Regular
Joined: May 2020
Posts: 584 |
2 Tbsp table salt and a bottle of good-tasting drinking water is my favorite "simple" seasoning. Works damn great on chuck roast.
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Joined: Jun 2001
Posts: 19,069
Campfire Ranger
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Campfire Ranger
Joined: Jun 2001
Posts: 19,069 |
If God wanted you to walk and carry things on your back, He would not have invented stirrups and pack saddles
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Joined: Jan 2013
Posts: 1,936
Campfire Regular
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Campfire Regular
Joined: Jan 2013
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You'll shoot your eye out
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Joined: Oct 2003
Posts: 1,390
Campfire Regular
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Campfire Regular
Joined: Oct 2003
Posts: 1,390 |
A few years ago my wife and I took a trip to Chicago. She had lived there for a few years and said we had to stop at the Spice House. I thought what's so great about a spice store? Well she had to drag me out of there an hour later. That place is fantastic! Recently placed an order and one of the items I got was this Italian Steak Seasoning. Absolutely the best on steaks. Salt Pepper Garlic Juniper Berries Rosemary Scallions I just ordered some. Thanks for the recommendation The flat pack with free shipping showed up last week. I grabbed a couple New York steaks on my way home from work this afternoon. Drizzled some EVOO and then hit the steaks aggressively with the seasoning. Grilled to medium rare. I was definitely impressed with the seasoning. I’ll be ordering more for sure
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Joined: Oct 2022
Posts: 114
Campfire Member
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Campfire Member
Joined: Oct 2022
Posts: 114 |
The flat pack with free shipping showed up last week. I grabbed a couple New York steaks on my way home from work this afternoon. Drizzled some EVOO and then hit the steaks aggressively with the seasoning. Grilled to medium rare. I was definitely impressed with the seasoning. I’ll be ordering more for sure Glad to hear you liked it. I've never ordered anything from there I was disappointed with
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Joined: Sep 2004
Posts: 8,037
Campfire Outfitter
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Campfire Outfitter
Joined: Sep 2004
Posts: 8,037 |
Never seen it higz. I’m generally a S&P guy, especially on steaks. This one seems to be a good balance Judman, Winco sells the Cavender's. Brother, Albertsons and Wally world has it here. Safeway maybe too.
Your Every Liberal vote promotes Socialism and is an attack on the Second Amendment. You will suffer the consequences.
GOA,Idaho2AIAlliance,AmericanFirearmsAssociation,IdahoTrappersAssociation,FoundationForWildlifeManagement ID and MT.
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