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Joined: Jun 2004
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Campfire 'Bwana
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Campfire 'Bwana
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Originally Posted by RHClark
I had an uncle who would eat pickled eggs, sardines, pork rinds, and beer trying to gas you to death.
I doubt it.

That combo would have caused so much cancer, he would have died before he cracked his next beer.


Give a man a fish and he eats for a day. Give a man a welfare check, a forty ounce malt liquor, a crack pipe, an Obama phone, free health insurance. and some Air Jordan's and he votes Democrat for a lifetime.
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Like them and make them

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Yep I like um.

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My Daughter recently made me a batch of pickled eggs, using a mix of chicken and duck eggs.

She used white vinegar, pickled beet brine, sliced onions, and pickling spices.

Turned out pretty GOOD! (We let them "pickle" for a month in the fridge)

Next time we'll add some hot peppers to jack up the heat a few notches.

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Are you asking for a recipe?


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I make them with my chickens eggs. Jalapeno pepper in the pickling. They go best with venison jerky and a cold beer.


"The only thing necessary for the triumph of evil is for good men to do nothing."
Edmund Burke 1795

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Have a jar from from two years ago in the work fridge.
A guy used to bring dad & I a jar each at Easter-time.
Dad never took his.
I've been tempted........


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Campfire 'Bwana
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Campfire 'Bwana
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Originally Posted by prairie dog shooter
I make them with my chickens eggs. Jalapeno pepper in the pickling. They go best with venison jerky and a cold beer.
No offense, but everything goes good with Venison jerky and/or Beer.


Give a man a fish and he eats for a day. Give a man a welfare check, a forty ounce malt liquor, a crack pipe, an Obama phone, free health insurance. and some Air Jordan's and he votes Democrat for a lifetime.
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Hard boiled eggs, dark cider vinegar, whole cloves, onion, salt, brown sugar, any spices you like, wait two weeks, enjoy.


These premises insured by a Sheltie in Training ,--- and Cooey.o
"May the Good Lord take a likin' to you"
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