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the wife and i eat a lot of fried shrimp, and plan to continue doing so.
please share your favorite store bought batter.
if you make your own, please share that as well.
thanks
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Joined: Nov 2005
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Campfire Regular
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Campfire Regular
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I like golden dipt brand fish fry mix. It is a real light flour like mix. For a little extra crunch I mix two parts of the mix with one part of corn flake crumbs. Still a light coating but a lot more crunch. I dust in plain flour into milk and egg then into the fish fry mix.
Last edited by mike7mm08; 09/14/11.
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Campfire Tracker
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Campfire Tracker
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I buy a tempura flour like this one down the Asian market. I put some dry in a bowl, and I mix some with club soda in a thin batter - wet bowl. I put a little Italian seasoning or Old Bay in the batter and roll, dip, and fry. I fried 2 two pound bags of shrimp for the guys during each of the Bruins playoff games. Everyone liked them. I've bought bags of flour mix for quite a few people. I think it's got rice flour or rice starch mixed with the regular flour. I look through the brands for one without MSG, and I've tried a few. All have been good.
"I didn't get the sophisticated gene in this family. I started the sophisticated gene in this family." Willie Robertson
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Campfire Outfitter
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I buy a tempura flour like this one ding ding..winner winner shrimp dinner!! That's what I use it makes a very light batter that doesn't hide the shrimp flavor. Now if you are buying those farm raised imported shrimp, a heavy batter with lot's of spices might be warranted!!
I once visited a place where BBQ was a verb, Canadian whiskey was the norm and no sweet tea on the menu. Hell on earth for a Southern boy!!
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Campfire Tracker
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~Molɔ̀ːn Labé Skýla~ As Bob Hagel would say"You should not use a rifle that will kill an animal when everything goes right; you should use one that will do the job when everything goes wrong."Good words of wisdom...............
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Man, that is really hard to do to an Alaska Spot or Side Stripe:) Pete
'Often mistaken, never in doubt'
'Ignorance more frequently begets confidence than does knowledge' Darwin
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Campfire Ranger
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Campfire Ranger
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Shrimp is to good to cover in batter
My dog is a member of the "Turd Like Clan"
Covert Trail Cameras are JUNK
3 Time Dinkathon Champion #DinkGOAT
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Campfire Kahuna
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Campfire Kahuna
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Batter? I would NEVER use batter. Lightly breaded, yes, batter, no way.
Sam......
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Campfire Ranger
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Campfire Ranger
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I think tempura, done properly, is a light batter.
Every day on this side of the ground is a win.
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Joined: Feb 2002
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Campfire Ranger
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Campfire Ranger
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I buy a tempura flour like this one down the Asian market. I put some dry in a bowl, and I mix some with club soda in a thin batter - wet bowl. I put a little Italian seasoning or Old Bay in the batter and roll, dip, and fry. I fried 2 two pound bags of shrimp for the guys during each of the Bruins playoff games. Everyone liked them. I've bought bags of flour mix for quite a few people. I think it's got rice flour or rice starch mixed with the regular flour. I look through the brands for one without MSG, and I've tried a few. All have been good. That's what I use, or something similar I suspect. My brother turned me on to it, having spent a long time in Asia many years ago. I use it mostly for deep frying oysters.
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Campfire Tracker
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Our God reigns. Harrumph!!! I often use quick reply. My posts are not directed toward any specific person unless I mention them by name.
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Campfire Ranger
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Sometimes, then douse them in lemon juice and hot sauce...nice variation.
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Agreed, Oysters are not meant to be cooked!
CO School of Trades, Gunsmithing, '76 Clemson University '74 Go Tigers
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Campfire Ranger
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Agreed, Oysters are not meant to be cooked! Disagree - A fried oyster Po-Boy is a thing of wonder.
If something on the internet makes you angry the odds are you're being manipulated
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Campfire Kahuna
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Campfire Kahuna
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fried or raw, I am not eating anything that looks like snot.
Sam......
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Through another shrimp on the barbie for Tempura Flour.
WildalthoughiamlimitedinfriedfoodAlaska ��2002-2011
Es ist nichts schrecklicher als eine t�tige Unwissenheit.
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