prepping a brisket to go on the pit at 12am.

Headed that way.. I'll bring the beer...

it will be ready about 3pm tomorrow.

Damn, that's a big chunk of meat.

Damn that’s going to be good...

Fuc k yes

Yum

Well Damn, if I were there we'd see the sunrise slam full of Cuban smoke and good homemade Muscadine wine.

disappointed, Thought there'd be a babe picture.

What is going with it? Tortillas? Frijoles? Jalapeños?

i would enjoy that.

Clarissa just stopped by the house.

Looking forward to the post cooking photo

Nice! Got a brisket and ribs in the freezer. This makes me want to get them out and get it on, despite freezing temps.

i'm going to get a couple hours sleep then start the fire.

or try too.

Sho nuff Neighbor.

Ha. Funny how words can trigger random thoughts. Particularly funny when I thought of your middle name and that of the late, great Vincent Price who stars in the original classic from the 60s, I think. I remember seeing this on the idiot box when I was around 5 and thinking, 'dang, that's one terrible and fancy killer clock he's got there...'

i ate lunch with Vincent Price when i was 17.

Wow, now that is cool! Story?

Me and my uncle Gary who is a yr an1/2 older than me had the only table at the Lubbock airport with two extra seats, him and his man servant ask to sit with us.

Well, so much for the dead meat.

My girlfriends always said that.

Looks good Roger

I bet it will be good!

That’s what she said

Looks like some good eats.

That looks terrible......

It was Sam, when i went back to get a little more it was all gone.

Mine say "Don't hurt me"

Sh it, I thought I was the only one that had a awesome uncle.
Nice rog.

Be easy with me.

Damned well done!

The 'fire is on fire.