When ya have scrapple frying on cast iron, a great breakfast is in the works!

Looks very good!

Just need some eggs and a cup o' joe

Wish i could scare up a good scrapple recipe .

Got pigs ?

big jim if i can get my brothers from his sons i will send it to you

Hope you had real maple syrup.


You eat Puddin meat too?

Yes. A Friend from New Hampshire keeps me in his own Maple Syrup. Told me to make a gallon of syrup requires five gallons of beer.

Big fan of souse here.

Nope!

Souse never worked for me.
Really hard to even get it down.

Would rather eat a fried brain sandwich.
Those aren't bad.