Any that is fit to drink?

Not that I've found. I'm not picky on coffee as long as it's hot , black and strong but I can't do instant

Just dump regular coffee in hot water and drink.

Far better than what's called instant and just as fast.

depends on how low your standards are. I'll drink any old sludge so I'm content with most

Thanks all.

Cowboy coffee here…..a couple scoops of ground coffee in boiling water, allow to steep for a couple minutes, pour through a strainer and enjoy.

JFC

Yeah..seriously..WTF..

I have an 8 oz jar of Folgers Classic Roast we bought in the late 80s. It was nasty tasting back then, and it was still nasty when I had to use it during the last snow storm's power outage. We had no electricity, so no coffee pot, but I could boil water on the gas stove top.

Fu ck off.

Instant coffee ?

Postum ?

Just buy the real stuff

Iffin you ain't got 4-5 jugs of the real stuff in freezer

You ain't prepared

Been using the wallyworld store brand that's
made for them by the Sara Lee pastry people.
If not, i more or less use the Rollins/traditional
method with grounds
That Cafe Legal Soluble mex instant ain't
half bad, and all the mex stores here in the
hood have it.
There's also the Nescafe Cafe Dolca mex
instant that's pretty fair, but not as readily
available as the Cafe Legal.
These norteno mex prefer instant and have
a fair handle on it


I've seen some individual portions of a
coffee/cream/sugar ready-made blend
I'd like to try, but never found any local

Good Luck

no

First thing in the morning I have Nescafe with cream and sugar then brewed coffee all day then Nescafe decaf with cream and sugar before bed. Hunting, I just heat one kettle of water for one cup of instant and a bowl of instant oatmeal. No sense burning sleep or daylight to prepare a meal or coffee. Is it great NO but it is hot and satisfying.

Any one remember Red Diamond? My grandmother used it exclusively-hot, black, and strong as lye; guess that's where I got it.

A heaping teaspoon of Folgers instant with a packet of Swiss Miss milk chocolate mixed together in a large cup of very hot water makes a good tasting mocha.
Drink that down and sit back and feel your hair growing.

French press

I fondly remember breakfast at my grandmothers: Zeiglers Pure Pork Sausage, biscuits, fried eggs, Red Diamond instant coffee, all finished off with biscuits, whipped butter, and Golden Eagle Table Syrup.

The Starbucks instant stuff isn't too bad.

I keep a jar of Cafe Bustelo instant around for emergency purposes. Probably try some Community Coffee instant next. I am not a fan of instant but occasionally it is handy to have around. Mine usually goes bad before I can use it up.

^ that.


Although I do I keep a couple packs of instant coffee at my desk at work, sometimes the misers make a weak batch in the lunchroom and a scoop juices it up to being fitting.

Starbucks Via is my go to. Tastes good and lots of options. Medaglia D'Oro is an instant espresso that's pretty good and also good for cooking.

If you can boil water use a French press...your welcome!