Fired up the grill Sunday afternoon, waited for it to get nice and hot and then through these beef cakes on.

Good to see those cuts over glowing charcoal.

My wife and I had some that looked, smelled, and tasted just like that last night.

Well, looked the same and I can still taste and smell them!

Nice pics,
ken

Nice

Did way better than my most recent attempt. Used a different (cheaper) brand of liquid charcoal and it left a horrible taste on the meat and the smell was horrid. I also dropped a steak in the mud because I’m a dumba$$. Good looking pics though, you made me hungry again

Liquid charcoal?

I was looking at that comment sideways too.

What's that?

Do you think that might be "liquid smoke"?

I have used it in the past, but it wasn't quite what I was looking for.

No idea brother. I have never used that before. I have heard of people adding it to mac n cheese to serve at picnic's and such, although I have always done things all natural