I recently came home from a trip fishing in Pelican and flew my fish from Pelican to Juneau to Seattle to Memphis. The guide I fished with had an insulated box that had some plastic material that looked like the bubble sheets with Mylar on one side for insulation instead of the waxed cardboard boxes everyone else was using. I had a one day layover in Seattle and paid 16 bucks to store it at the airport in a freezer. My fish was frozen when I landed in Memphis and it cost 131 dollars to get it home. It was definitely worth it.King Salmon was 25 a pound in Seattle at the 2 stores I went in last week. And I thought our fish in the south was good but those coldwater fish from Alaska are hard to beat.
