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Gotta love the "Fire - dude asks about store-bought bacon and half or more of the responses are about making your own.
Has "Little Wick" posted yet on how we should ream the packages out for more performance?

GB1

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Furglar’s

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Wrights brand bacon

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Originally Posted by ironbender
Well, the eggs were perfect - cooked whites and runny yolks. Bacon wasn’t burned neither. It’s called caramelized brown sugar. It was chewy, not crispy the way I like it.

Y’all are sure funny.

Hey Mike, mine was a good natured ribbing {It's an Aussie thing}!

Completely understand the caremilized bacon comment.

I'd sit ya table & enjoy a breakfast IPA with that !


Paul.

"Kids who grow up hunting, fishing & trapping, do not mug little old Ladies"
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Originally Posted by SamOlson
You fussy sons a bitches!

grin


Paul.

"Kids who grow up hunting, fishing & trapping, do not mug little old Ladies"
IC B2

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Originally Posted by New_2_99s
Originally Posted by ironbender
Well, the eggs were perfect - cooked whites and runny yolks. Bacon wasn’t burned neither. It’s called caramelized brown sugar. It was chewy, not crispy the way I like it.

Y’all are sure funny.

Hey Mike, mine was a good natured ribbing {It's an Aussie thing}!

Completely understand the caremilized bacon comment.

I'd sit ya table & enjoy a breakfast IPA with that !
You’re welcome at my fire, Paul.


If you take the time it takes, it takes less time.
--Pat Parelli

American by birth; Alaskan by choice.
--ironbender
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Originally Posted by ironbender
Originally Posted by New_2_99s
Originally Posted by ironbender
Well, the eggs were perfect - cooked whites and runny yolks. Bacon wasn’t burned neither. It’s called caramelized brown sugar. It was chewy, not crispy the way I like it.
Y’all are sure funny.
Hey Mike, mine was a good natured ribbing {It's an Aussie thing}!
Completely understand the caremilized bacon comment.
I'd sit ya table & enjoy a breakfast IPA with that !
You’re welcome at my fire, Paul.

Awww, LOL.

Nonna called them complainers Fussy Britches.


"Maybe we're all happy."

"Go to the sporting goods store. From the files, obtain form 4473. These will contain descriptions of weapons and lists of private ownership."
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Originally Posted by FatCity67
Originally Posted by ironbender
Originally Posted by New_2_99s
Originally Posted by ironbender
Well, the eggs were perfect - cooked whites and runny yolks. Bacon wasn’t burned neither. It’s called caramelized brown sugar. It was chewy, not crispy the way I like it.
Y’all are sure funny.
Hey Mike, mine was a good natured ribbing {It's an Aussie thing}!
Completely understand the caremilized bacon comment.
I'd sit ya table & enjoy a breakfast IPA with that !
You’re welcome at my fire, Paul.

Awww, LOL.

Nonna called them complainers Fussy Britches.
I like my fried eggs crispy around the edges.


God bless Texas-----------------------
Old 300
I will remain what i am until the day I die- A HUNTER......Sitting Bull
Its not how you pick the booger..
but where you put it !!
Roger V Hunter
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One of the local Walmarks usually has some kinda breakfast meat in the clearance case…

One week it may be 1# rolls of Jimmy Dean sersage for a $1.
One week $3 / lb packs of bacon…

Something to make a meal with..
#cha-chang


Dave

�The man who complains about the way the ball bounces is likely to be the one who dropped it.� Lou Holtz



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I like apple smoked Wrights or Petit Jean here. Burgers out of MO is good but more expensive than I like.

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Originally Posted by Hogwild7
I like apple smoked Wrights or Petit Jean here. Burgers out of MO is good but more expensive than I like.

Burgers has an outlet at their facility south of California. Some folks report getting good deals there.


molɔ̀ːn labé skýla
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I'm a Yankee, live in Pa. I buy from 2 different local shops mostly. Wright brand is good, Aldi actually has some decent thick cut stuff too. If they have the jalepeno bacon, grab 2 or 3 packs, one barely is enough once you start sampling from the pan....


"Life is not a journey to the grave with the intention of arriving safely in a well preserved body, but rather to skid in broadside, used up, worn out, bottle of Jim Beam in one hand and a .45 in the other, loudly proclaiming WOW-- What a Ride!"
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Safeway select thick cut hickory is the best we get from a grocery store. It comes in a three pound package for about twelve dollars on sale.

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Originally Posted by stxhunter
Originally Posted by FatCity67
Originally Posted by ironbender
Originally Posted by New_2_99s
Originally Posted by ironbender
Well, the eggs were perfect - cooked whites and runny yolks. Bacon wasn’t burned neither. It’s called caramelized brown sugar. It was chewy, not crispy the way I like it.
Y’all are sure funny.
Hey Mike, mine was a good natured ribbing {It's an Aussie thing}!
Completely understand the caremilized bacon comment.
I'd sit ya table & enjoy a breakfast IPA with that !
You’re welcome at my fire, Paul.

Awww, LOL.

Nonna called them complainers Fussy Britches.
I like my fried eggs crispy around the edges.

Gotta have some grease in the pan to do that.


I am MAGA.
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Originally Posted by Jim_Conrad
Originally Posted by stxhunter
Originally Posted by FatCity67
Originally Posted by ironbender
Originally Posted by New_2_99s
Originally Posted by ironbender
Well, the eggs were perfect - cooked whites and runny yolks. Bacon wasn’t burned neither. It’s called caramelized brown sugar. It was chewy, not crispy the way I like it.
Y’all are sure funny.
Hey Mike, mine was a good natured ribbing {It's an Aussie thing}!
Completely understand the caremilized bacon comment.
I'd sit ya table & enjoy a breakfast IPA with that !
You’re welcome at my fire, Paul.
Awww, LOL.
Nonna called them complainers Fussy Britches.
I like my fried eggs crispy around the edges.
Gotta have some grease in the pan to do that.

Pig grease preferably.


"Maybe we're all happy."

"Go to the sporting goods store. From the files, obtain form 4473. These will contain descriptions of weapons and lists of private ownership."
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Originally Posted by eaglemountainman
Wrights, thick cut, apple wood smoked.

I have a pan with that stuff on the stove right now.


Sam......

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'Nother vote for Wrights!

Virgil B.

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Steve, both those products, make my mouth water !!


Paul.

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Kennedy bacon, Weatherford, TX

Tip Top Meats, garlic bacon, Taylor, TX

For those cooks out there that still season foods with bacon grease, you need to try some of that garlic bacon grease! 🤯

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Had some Hatfield extra thick cut tonight. Pretty good stuff.

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