Ciders have started to become pretty popular in the US particularly local ciders that has allowed some small family orchards to continue to produce varieties of apples that don't travel well.
The camp we just bought has lots of orchards in the local so there may be extensive field research that needs to be done.
As a teenage, (factory) cider was the drink of choice as it was sweet and fizzy and easy to drink...
At 18, I was at the School of Infantry, Warminster, on a course and the first night we went out on the p1ss (as you do!
)
Some of the older guys had a rye grin on their faces when I started ordering pints of cinder in the local pubs...What I didn't realise was this was real cider not the fizzy crap i was used too..
I remember the first 3 pubs and the first 3 pints, but after that point, the night remains a mystery.
I do remember waking up the next morning lying in a shower stall in the ablutions block, in a very sorry state...I looked like I done ten rounds with a bengali tiger, as my face was scratched to hell, but apparently I had been trying to crawl down the plug hole in a shower basin before passing out!
I stayed off the cider after that until the last night, and although I was bad again, i was not as bad as my oppo who the next day tried to climb into the grounds of a local Safari Park to access a bit of high ground to get a radio signal during a comms exercise!