Gave a few lessons this afternoon to a young man on cooking! Came out very well!

End results

I'll be right down. You did use an eastern sauce? Right

I am still using the Cuban method of cooking a whole hog. Works well.

https://cuban-christmas.com/pigroast.html

I dont care how you do it, it's hard to beat a whole hog on a spit!

Campfire Regular

Joined: Jan 2009
Posts: 261
North Carolina
I'll be right down. You did use an eastern sauce? Right!..
'Oh yes Sir! No sweet or tomato paste down here Vinegar based an homemade recipe over 50 years old. I cook from 5 to 40 a year for people.

Vinegar is for salad dressing.








Just Kidding, it's not my favorite, but bbq is regional and that's why we all have different taste buds. Nice job on that hog!!

Mike

This real BBQ sauce, vinegar rules,pulled pork and red slaw with hush puppies.