Down to 10 days. In honor of the upcoming season, I thawed out the remaining squirrels, and fried/baked them all.
I had fried squill and a ripe tomato for lunch, and cold fried squill and a fried green tomato for supper[mama's out of town]. All washed down with a big ole glass of ice tea!
Gonna go to the basement and wash my camos directly.
maddog
