Fried up a ton of halibut and rockfish last night.
Used Lousiana Fish Fry,
https://store.louisianafishfry.com/products/batters-coatings.htmlMixed a bag of crispy and a bag of regular together. It was great. Just patted the fish pieces dry, tossed them in the breading, and into the fryer!
I'll definitely use it again.