Late to get in on this, but anybody got reports on 52100 steel. Just looking for guys that use knives and know makers that are familiar to this steel. I forge a good bit and am generally biased toward carbon steel O1 being my pick. Although I bought a EDC with s30v and like it a lot for edge retention, If it wasn't air hardening I would make up a few in it.
Sorry for the hijack.
