The Azores Portuguese here make Shrimp Mozambique which uses a lot of butter and is really good. A typical recipe is like this one:


2lbs. shrimp (lg)
1 can beer (Bud)
2 sticks butter
2T.paprika
1tsp. Salt and pepper
1/2 of a lemon juice
1/4 C. fresh parsley
1/2 T garlic Tabasco sauce to taste
4sm.pkgs.Goya seasoning (conazafern) is the name for the Goya seasoning) With shrimp on front of box.

Note the 2 sticks of butter and the can of beer. It's off to a good start. You should give it a try.

"I didn't get the sophisticated gene in this family. I started the sophisticated gene in this family." Willie Robertson