Mine's a stainless 6" with Pachmayer grips.
I acquired it back sometime between 76 and 80.
I run 296 and 158gr Speer JHP in it.
It's been a fine one.
There is no accounting for taste.
Experience is a great thing as long as one survives it.
Generally, there ain't a lot that separates the two however,
Barely making it is a whole lot more satisfying than barely not making it.
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