Originally Posted by milespatton
Y'all are trying to get too fancy with a food that is good just plain. Cut up potato's in bacon grease with salt and pepper. A little milk gravy at serving is good. Another option is same potato's, with pinto beans and cornbread. A sweet onion and/or pickled cayenne pepper. miles


Yup---growing up and still to this day I can walk into my Mothers kitchen and supper will consist of fried potatoes, pinto beans, corn bread and wilted lettuce using hot bacon grease and vinegar. No complaints!!

If we were lucky we would get a baked apple or canned bartlett pear with a dollop of mayo and maraschino cherry op top. If not, it was corn bread and milk for dessert...


Proud to be a true Sandlapper!!

Go Nats!!!!