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Joined: Sep 2011
Posts: 45,375 Likes: 27
Campfire 'Bwana
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Campfire 'Bwana
Joined: Sep 2011
Posts: 45,375 Likes: 27 |
Funny I should see this thread
Just did a recipe from Lidia's Italy; Cauliflower braised in an Amatriciana Sauce.
Really simple. Basically a Marinara with Bacon or Pancetta (Prosciutto will work well as well as Guanciale or Speck)
Put the head of cauliflower in a pot with the sauce and simmer till tender. Add Chicken Stock to thin as needed during the process. R, that sounds delicious I did a quick search but wasn't able to locate the recipe. You wouldn't happen to have a link you might share? Geno PS, the other recipes look pretty good to folks, but I love cauliflower and can just eat it right off the head with nothing on it, so what do I know? 
The desert is a true treasure for him who seeks refuge from men and the evil of men.
In it is contentment
In it is death and all you seek
(Quoted from "The Bleeding of the Stone" Ibrahim Al-Koni)
member of the cabal of dysfunctional squirrels?
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Joined: Dec 2013
Posts: 44,646 Likes: 21
Campfire 'Bwana
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Campfire 'Bwana
Joined: Dec 2013
Posts: 44,646 Likes: 21 |
opposite here. Wife loves eggplant, broccoli, cauliflower, brussel sprouts. I won't eat any of that stuff. I can cook it all, and do, but I won't eat any of it.
Sam, you picky little sumbisch.  Funny, as I've got home grown recipes for all of those.
Slaves get what they need. Free men get what they want. Rehabilitation is way overrated. Orwell wasn't wrong. GOA member disappointed NRA member 24HCF SEARCH
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Joined: Jun 2011
Posts: 10,930 Likes: 71
Campfire Outfitter
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Campfire Outfitter
Joined: Jun 2011
Posts: 10,930 Likes: 71 |
Funny I should see this thread
Just did a recipe from Lidia's Italy; Cauliflower braised in an Amatriciana Sauce.
Really simple. Basically a Marinara with Bacon or Pancetta (Prosciutto will work well as well as Guanciale or Speck)
Put the head of cauliflower in a pot with the sauce and simmer till tender. Add Chicken Stock to thin as needed during the process. R, that sounds delicious I did a quick search but wasn't able to locate the recipe. You wouldn't happen to have a link you might share? Geno PS, the other recipes look pretty good to folks, but I love cauliflower and can just eat it right off the head with nothing on it, so what do I know? You can find a recipe for Amatriciana Sauce on the web. Simply braise the cauliflower in the sauce in a covered pot, adding stock as needed.
The people wringing their hands over Trump's rhetoric don't know what time it is in America.
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Joined: Jun 2001
Posts: 19,107 Likes: 5
Campfire Ranger
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Campfire Ranger
Joined: Jun 2001
Posts: 19,107 Likes: 5 |
Dip florets in egg, roll in bread crumbs and fry
If God wanted you to walk and carry things on your back, He would not have invented stirrups and pack saddles
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Joined: Feb 2002
Posts: 13,669
Campfire Outfitter
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Campfire Outfitter
Joined: Feb 2002
Posts: 13,669 |
One we like is to boil it until soft. Then into the mixer just with sour cream, butter, and some milk. Mashed cauliflower instead of potatoes. Top with anything you like on your mashed potatoes. My two boys dig it. Especially if bacon and cheese are involved...
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Joined: Oct 2004
Posts: 25,844
Campfire Ranger
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Campfire Ranger
Joined: Oct 2004
Posts: 25,844 |
+1 on the mashed I've been doing that the past few weeks
My dog is a member of the "Turd Like Clan"
Covert Trail Cameras are JUNK
3 Time Dinkathon Champion #DinkGOAT
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Joined: May 2008
Posts: 61
Campfire Greenhorn
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Campfire Greenhorn
Joined: May 2008
Posts: 61 |
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