Been eating on deer since early November. Don't think I've bought 5 pounds of beef in all that time. Hard to find a decent piece of beef in stores these days anyway, except the high-end stores like Wegman's, and who can afford that? Used to buy whole tenderloins at Costco, but not at $15-$19 a pound.
Nothing more healthy than 'organic' wild animal meat. The only beef we buy is ground, and not much of that. Having liberal deer quota we never run out of venison.
Ever have Venison Jambalaya ? --- ummm ummm good !!
"Come, shall we go and kill us venison? And yet it irks me the poor dappled fools, Being native burghers of this desert city, Should in their own confines with forked heads Have their round haunches gored."
