|
|
Joined: Dec 2013
Posts: 492
Campfire Member
|
OP
Campfire Member
Joined: Dec 2013
Posts: 492 |
My local processor passed away lord rest him but he had the best sausage recipe I've ever eaten and it went to his grave.I grow hot peppers and I would supply him with those for his hotter mixes.I went ahead and purchased a good grinder to start making my own but has anyone got a recipe they's like to share?I stick with patties not links.Thanks
|
|
|
|
Joined: Feb 2013
Posts: 6,458
Campfire Tracker
|
Campfire Tracker
Joined: Feb 2013
Posts: 6,458 |
For Italian hot sausage, 6 pounds pork 2 tbs fennel 2 tbs oregano 1 teaspoon garlic powder 1 teaspoon thyme 1 tbs paprika 2 tbs sugar cure salt 1 tbs salt (if you like salty, this is optional) 3 tbs powdered milk 1 cup cold water 1 or more tbs red pepper seeds
Naturally you can add as much hot pepper as you wish. I also add mustard seed, usually 1 tbs because my wife like mustard seeds. Sage on theorder of 1-2 tbs will give it the breakfast sausage taste. I think it is Important to let the spices diffuse for a day or so. I usually make it the day before, and allow it to rest. Sugar cure will turn the sausage pink, and acts as a preservative. The Sugar cure salt needs time to disapate so don't eat the sausage for some time if you add "pink salts". Powdered milk or soy hold the sausage together, and maintains moisture.
|
|
|
|
Joined: May 2017
Posts: 101
Campfire Member
|
Campfire Member
Joined: May 2017
Posts: 101 |
I like Old Plantation seasoning packets and a bit of a can of coca cola (about a half a can to 10 lbs),,,,makes my favorite pork sausage http://aclegg.com/our-products/old-plantation-seasonings/
Picture a combination right wing, libertarian, unabomber, nationalist who believes in reverent science and who, to his core, remembers the words he swore to defend the constitution from all enemies, foreign and domestic.....so help me God
|
|
|
|
158 members (2500HD, 24HourCampFireGuy50, 338reddog, 204guy, 1lessdog, 2ndwind, 24 invisible),
1,814
guests, and
901
robots. |
Key:
Admin,
Global Mod,
Mod
|
|
Forums81
Topics1,193,447
Posts18,507,899
Members74,002
|
Most Online11,491 Jul 7th, 2023
|
|
|
|
|