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Campfire Kahuna
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It's been a while since we had the dish.[Linked Image][Linked Image]


These premises insured by a Sheltie in Training ,--- and Cooey.o
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Campfire 'Bwana
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Looks great! (I have to battle to see that the potatoes have enough moisture to be easily spreadable around here.)


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Happily Trapped In the Past (Thanks, Joe)

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Cottage pie.


I am MAGA.
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I usually make Cajun shepherds pie, similar to the standard, but with some seasoning for some more flavor. One of my favorite dishes with ground venison. I typically use both peas and corn.

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I brown a couple of pounds of meat with a chopped onion, drain fat, add a cup if red wine a little tomato paste, Worcestershire sauce, thyme, peas and carrots and cook down for a few, sprinkle with flour, add 2 cups of chicken stock, cook till a nice thick gravy.

The put in a pan and cover with the mashed and back.

The wine and thyme really makes it. It won't be all dry with the added liquids.


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Ground meat (beef, elk, etc) + veggies of choice, can of diced tomatoes, +/- roasted green chili, choice of spices, top with the Bisquick recipe, bake.


Ed

A person who asks a question is a fool for 5 minutes the person who never asks is a fool forever.

The worst slaves are those that put the chains on themselves.
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Campfire 'Bwana
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[Linked Image]

Deer Stroganoff version !!

https://www.canadianliving.com/food/recipe/beef-stroganoff-shepherd-s-pie

Venison substituted for the beef.

LOVE it !


Paul.

"Kids who grow up hunting, fishing & trapping, do not mug little old Ladies"
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The best I've ever had was at the Cheesecake Factory.

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Not big on ground lamb.

I like the one made with ground beef.


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Our version. It's good. Elk.


[Linked Image]


- Greg

Success is found at the intersection of planning, hard work, and stubbornness.
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always plain vanilla. ground round, s&p, thyme, veg-all mixed veggies (peas, corn, potatoes?, carrots), mashed taters on top, brown it and eat it.

it'll stick to ya ribs, easy to make & nutritious.

and actually it's cheap enough.


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I'm guessing the more flavorless and dry appeals to the mid westerners.


"Dear Lord, save me from Your followers"
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Originally Posted by GregW
Our version. It's good. Elk.


[Linked Image]


Awesome grub! The wife makes the same with elk/deer burger, tatter tots, peas, carrots, onion, cheese and whatever else she sneaks into it. Always makes for a delicious meal and leftovers. Good food! 😎


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A girlfriend who was originally from MN introduced me to Shepherd's Pie.

That was over three decades ago and I haven't eaten it since.

It dam near soured me on mashed potato's too but fortunately I discovered Bangers and Mash.

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Originally Posted by Jim_Conrad
Cottage pie.

You are correct! in order to be Shepard's pie, it must contain Sheep meat, hence, sheep herders pie! capt david


"It's not how hard you hit 'em, it's where you hit 'em." The 30-06 will, with the right bullet, successfully take any game animal in North America up to 300yds.

If you are a hunter, and farther than that, get closer!

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