Back in the early '70s( I think it was Colorado's first modern muzzleloader season), two friends and I were deer hunting in NW Colorado. I had shattered my lower leg in a ski accident that previous spring, and had just got out of my 3rd cast two weeks before our hunt, so I was walking slower than my buddies. We were all using percussion cap rifles, and it had been drizzling rain with the only thing to get under was a tall sage bush.
Shortly after the rain/drizzle quit, I jumped one of the largest antlered mule deer that I have ever seen in the wild. The buck was only about 30 yards from me when he jumped up and started bouncing away, and I shouldered my rifle and fired. CLICK, pause, BOOM! And he disappeared. I then heard a shot from the direction my partners had done, and a few minutes later, another shot.
By the time that I got to my partners, they were standing over the dead buck. He was in full velvet which made his antlers look bigger.
When we examined the bullet holes, there was one hole behind the buck's left shoulder, one hole through the hock of his right rear leg, and one hole in the right side of his heck, that killed him.
I was the only one to shoot at the buck's left side, and we found my patched round ball in his chest, but it had only hit one lung. One of my partners had shot the hole in the buck's hock as the buck had jumped a barb wire fence, and that same partner made the neck shot when they found the deer stopped and coughing blood from the lung shot.
I had been shooting a lot of Trap that summer, and luckily my shotgun shooting follow through had transferred to my shot at this running buck.
My partner that had also shot the buck had a sporting goods store in town and he wanted to put the antlers on the wall in his store. So we processed the meat, and I went back to college with one box of meat, I left the antlers and one box of meat with my friend.
The next summer I went back to Steamboat where I had a summer job, and the first thing I did was to go into my friend's store, and I didn't see those deer antlers. When I asked my friend where the antlers were he said they were back at the shed at his house. When I went to his house, the antlers were laying on the roof of his shed. They had been there all winter. I was supprised that a dog or other animal hadn't pulled them off and eaten them. Most of the velvet had pulled away from the antlers. The box of cut and wrapped meat that I had left with my friend was still on a shelf in his shed, and bugs had eaten the meat.
So I took the antlers home, stripped the velvet that was still on the antlers, and stained them. I was going to do a shoulder mount myself with another cape, but I never got it finished, so 30 some years later I took the antlers that I had put on a forn and a cape to my taxidermist, and he finished it for me. Back when we shot that deer, we rarely took a camera with us, so the only picture that I have of it is of it on my wall: