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#19033617 12/21/23
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I bought a pint for 16 dollars.


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Tuesday I bought a Quart of shucked murder points for $21.

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My Daughter is fixing bacon wrapped Oysters for Christmas Eve dinner.

Should be interesting! Never had one wrapped in bacon, but sounds good!

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I like them breaded and deep-fried. I never could understand swallowing them raw/whole.


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^^^^^
Me too

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Oyster wrapped in bacon grilled are good.

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Love them, on the half shell with Mignonette or deep fried with cocktail sauce


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Originally Posted by vbshootinrange
My Daughter is fixing bacon wrapped Oysters for Christmas Eve dinner.

Should be interesting! Never had one wrapped in bacon, but sounds good!

Virgil B.


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Originally Posted by Poconojack
Love them, on the half shell with Mignonette or deep fried with cocktail sauce


I just finished making an herb mignonette and cocktail sauce.

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TPWD has closed most of the reefs in our bay system, oysters went to $140 a gallon and are staying there. I love em' but thats too rich for me.


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I too love oysters, but how do you wrap something with so little physical structure in bacon? Never had an oyster like that but would enjoy a tutorial.


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Thin bacon and run 2 skewers through parallel I leave space between them so they cook all around. They are better on a charcoal grill with wood for smoke than a gas grill. But are good on either. Small oysters are hard to wrap. When I worked offshore I bought a half gallon most of the time in the winter months on my way home.

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I love bacon, but why overpower the delicate flavor of an oyster?


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Never understood seafood wrapped with bacon.
Just finished frying/eating a quart with family.



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1/2 pint cost me $9.99 in my part of Iowa.
Will make them into oyster stew for myself tomorrow.

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You gotta chew the raw oysters ...to get the whole experience !

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Oysters Rockefeller or fried are my favorite

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Originally Posted by Poconojack
I love bacon, but why overpower the delicate flavor of an oyster?

This^^^^^

Originally Posted by cisco1
You gotta chew the raw oysters ...to get the whole experience !

And this^^^^^


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Christmas eve.

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Originally Posted by 5sdad
I like them breaded and deep-fried. I never could understand swallowing them raw/whole.

Eating them raw is probably your second best chance AP getting hepatitis. Might as well shoot up with a dirty needle. 😜


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Texans, "We say Grace, We Say Mam, If You Don't Like it, We Don't Give a Damn!"

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