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bcraig Offline OP
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I am interested in buying a meat grinder for making burger out of some of my deer kills.
I have always steaked the deer for the most part with a bit taken to someone else to grind it but now want to do my own grinding.I love deer chili !

Can I get a decent one for $150.00 or less ?
Will be using for 2 or 3 deer a year.

Thanks
Craig






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The grinding attachment on a kitchen aid will work for small batches like your talking about. Also I just saw an Lem #8 at sportsmans warehouse in that PRIc e range.


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The $60 special from WalMart has not broken yet for us, and we've probably ground about 15 deer/antelope with it.

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Originally Posted by Snake River Marksman
The grinding attachment on a kitchen aid will work for small batches like your talking about. Also I just saw an Lem #8 at sportsmans warehouse in that PRIc e range.


This. We've ground a moose, 6 caribou, and 4 deer in the last three years with my wife's mixer and the grinder attachment.

In the past I've used the hand crank cast iron type as well as several stand alone tabletop electric units and the KitchenAid kicks their ass. I keep the blade sharp with the surface grinder at work but they can be stoned if you don't have a grinder at your disposal. Keep it sharp and it will chew trough an amazing amount of trimmings in a pretty short time.

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Originally Posted by DakotaDeer
The $60 special from WalMart has not broken yet for us, and we've probably ground about 15 deer/antelope with it.


Now that sounds like what I am looking for !
Do you have the make and model ?

Thanks
Craig


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Originally Posted by DakotaDeer
The $60 special from WalMart has not broken yet for us, and we've probably ground about 15 deer/antelope with it.


Same here. I bought 2 on clearance for $30 each about 8 years ago. The "spare" is still in the box. Mine looks very similar to this one. Check out the reviews.

http://www.walmart.com/ip/Prago-Weston-Heavy-Duty-Electric-Meat-Grinder/14321012


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That's the one to try on the cheap. Mine worked good till I over did it with a hunk of too frozen buck and it blew out the plastic gearing. Next, got a LEM #8 Big Bite and very happy with it for about $260 on sale. Just sucks the meat right in. Of course a #12 would be even better but that little Weston-branded unit gets it done.


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Only thing I can say is do not buy a grinder with plastic gears, get a grinder with metal ones. Had an Outdoor Edge, 3 deer and bang.. Not worth trying to fix it. Bought a LEM no issues 8 deer and counting. Basically you get what you pay for.

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Check out used restaurant equipment and supply stores as there are often great bargains to had there for very low prices.


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Mid size LEM here, works great. Check for 'refurbished' grinders or ebay deals. LEM will send you a catalog to look over models.

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For the price range you're looking for,this one might be a good choice.Reviews are good too.
http://www.northerntool.com/shop/tools/product_200451267_200451267


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I'd eat a bullet before I tried grinding with a KitchenAid attachment again. You boys are some tough SOB's.


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I bought a Cabela's 1hp grinder about 10 years ago. I wish that when I first started hunting, I'd spent the money on an equivalent grinder.

I tried a couple of cheaper ones and ended up using a larger hand grinder for a number of years. I finally gave up and bought the Cabela's.


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Likely you can grind a $60 unit with a 1hp Cabelas!


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Steelhead...get your own kitchen aid....or better yet buy the wife a new one for Xmas and keep her old one. Problem solved..without the bullet. :-)

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Originally Posted by bcraig
I am interested in buying a meat grinder for making burger out of some of my deer kills.
I have always steaked the deer for the most part with a bit taken to someone else to grind it but now want to do my own grinding.I love deer chili !

Can I get a decent one for $150.00 or less ?
Will be using for 2 or 3 deer a year.

Thanks
Craig



I was in the same place a couple of years ago. I ended up the 1/2 hp Cabelas commercial model #8. Got it on sale and an with a discount... No regrets, it will really grind meat. One thing I notice on some of the cheaper units is that they used plastic or composite gears, that turned me off.

Buy once cry once... smile

good luck,


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The cheap grinders, like the $60 Walmart, will work a long time on 2 deer a year. They'll be slower than bigger grinders, but so what? It's not like you'll be grinding tons of burger.


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Originally Posted by Sled2live
Steelhead...get your own kitchen aid....or better yet buy the wife a new one for Xmas and keep her old one. Problem solved..without the bullet. :-)


It ain't a problem with the wife. I've tried grinding with one, that is some SLOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOW grinding.


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I don't find the kitchen aid to be hatefully slow. It surely isn't as fast as a decent dedicated unit, but if the meat is firm, preferably with a few ice crystal in it, it grinds fairly fast.
Edit to add: the sausage stuffer IS painfully slow. I'm looking at a dedicated stuffing unit for Christmas.

Last edited by Snake River Marksman; 12/04/14.

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I used the inexpensive wal mart one for 5 years and 13 deer. plastic gear gave out, I picked up another on amazon for $50. 4 deer so far on that one. Processing one deer pays for itself. Ill continue with what has worked so far.

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