|
|
|
|
Joined: Sep 2007
Posts: 26,524
Campfire Ranger
|
Campfire Ranger
Joined: Sep 2007
Posts: 26,524 |
I was channeling the spirit of DIYguy
|
|
|
|
|
Joined: Jun 2004
Posts: 44,822
Campfire 'Bwana
|
Campfire 'Bwana
Joined: Jun 2004
Posts: 44,822 |
|
|
|
|
|
Joined: Sep 2012
Posts: 8,736
Campfire Outfitter
|
|
Campfire Outfitter
Joined: Sep 2012
Posts: 8,736 |
Going to cook up a batch of pinto beans and bacon this weekend. Will go real good with the sixty to seventy pounds of ribs I am doing.
Damn I love pork.
Sean
|
|
|
|
|
Joined: Aug 2003
Posts: 10,262
Campfire Outfitter
|
|
Campfire Outfitter
Joined: Aug 2003
Posts: 10,262 |
Smoked Hog Jowl bacon is my favorite.
Last edited by Hubert; 08/29/14.
|
|
|
|
|
Joined: Dec 2006
Posts: 52,680
Campfire Kahuna
|
|
OP
Campfire Kahuna
Joined: Dec 2006
Posts: 52,680 |
Call me a purist, but I'll take my bacon unmolested too. You should really try deep fried bacon
Liberalism is a mental disorder that leads to social disease.
|
|
|
|
|
Joined: Jun 2004
Posts: 44,822
Campfire 'Bwana
|
|
Campfire 'Bwana
Joined: Jun 2004
Posts: 44,822 |
Call me a purist, but I'll take my bacon unmolested too. You should really try deep fried bacon I don't see a problem there, with bacon in hot grease.
|
|
|
|
|
567 members (12344mag, 16penny, 007FJ, 02bfishn, 1minute, 160user, 62 invisible),
2,489
guests, and
1,295
robots. |
|
Key:
Admin,
Global Mod,
Mod
|
|
|
Forums81
Topics1,191,437
Posts18,470,834
Members73,931
| |
Most Online11,491
Jul 7th, 2023
|
|
|
|
|
|
