Thanks Wabigoon. I've heard of guys doing that with crushed potato chips too. Particularly salt & vinegar.

I usually use the following:

2 cups Bisquick
1 cup flour
1/2 T Black Pepper
1/2 T Cayenne Pepper
1/2 T Onion Powder
1/2 T Italian Seasoning
1 T Garlic Powder
1 T Paprika
1 T fine salt

Mix ingredients in an air tight container. When ready to use, put some in a Ziploc bag. Add water moistened fillets and shake to coat. Fry in oil at 340-350 F on each side.

Mix usually makes enough for 2-3 feeds for my immediate family.

SS

"To be glad of life because it gives you a chance to love and to work and to play and to look up at the stars. To be satisfied with your possessions but not content with yourself until you have made the best of them."
-Henry Van Dyke