Richard, I have been gone from Albert City too long to know who to tell you to contact over there, but you have not had rye bread until you have had some home-made Swedish rye bread from over there. If you see a bake sale advertised by one of the churches or some group over there, it would be worth the drive to acquire some. (For a real treat, go with a buttered slice in one hand and a chunk of summer sausage in the other - alternate bites.) Best, John
