That could be but it looks like flour to me.
Sure makes good dumplings either way. Good enough for me anyway.
Edit.....I just read the box....it says partially hydrogenated Soybean and/or Cotton Seed oil.
Personally I could give a chit....it's easy and makes good Dumplings. That's all I care about.
The voice of the common man speaks !!!!! Dumplings and/or biscuits weren't made to be eaten with pinky extended.
