Yep, Sunday afternoons, we generally get ahead for the week.

Soups, chillis, shepards pie, meatloaf, slow cooked pork or shanks/secondary cuts, curries, etc - lots of hearty stuff at this time of year.

Sometimes a couple of pizza doughs, always some kind of baking.

All grat for when you get home late & always leftovers for lunch.


Paul.

"Kids who grow up hunting, fishing & trapping, do not mug little old Ladies"